Homemade New York Style Sourdough Discard Bagel Recipe

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WEBJan 24, 2019 · Make the sponge: Mix the sourdough starter with the water in a large bowl. Whisk until combined/foamy. Add the bread flour and mix thoroughly until all lumps are …

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WEBJul 3, 2020 · Knead the dough for eight minutes.Always use speed 2 when kneading in a stand mixer. Shape the dough into a ball. Place it into a clean, lightly oiled bowl and turn it around a few times to coat.; Cover …

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WEBmix dough and first rise. 1. Add all ingredients to the bowl of a stand mixer and mix with a dough hook attachment on low speed for 5-10 minutes. Sourdough bagel dough is a …

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WEBMay 23, 2022 · Build the Starter Base: In the bowl of a stand mixer, whisk the starter, sugar, and water together. Add in the Dry Ingredients: Next, add the bread flour and salt into …

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WEBOct 23, 2023 · Bring a large pot of boiling water to a boil. Add a couple of tablespoons of barley malt syrup and stir it into the boiling water until it's dark brown. Drop two or three …

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WEBMar 20, 2023 · Here's the general outline of making your own bagels at home: Add all the ingredients to your mixing bowl and mix for 10 minutes on low. Allow to rise for 25 minutes. Shape dough into 8 balls and add …

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