Homemade Manicotti Pasta Recipe

Skinny ThreeCheese Manicotti Recipe

WEBSep 20, 2016 · Steps. 1. Preheat oven to 350° F. Cook manicotti shells according to package directions; drain. Rinse with cold water and drain …

1. Preheat oven to 350° F. Cook manicotti shells according to package directions; drain. Rinse with cold water and drain again. Set aside.
2. Meanwhile, for filling, coat an unheated large nonstick skillet with nonstick cooking spray. Preheat over medium heat. Add mushrooms, carrots, and garlic to hot skillet. Cook for 3 to 5 minutes or just until vegetables are tender, stirring occasionally. Remove from heat; cool slightly. Stir in ricotta cheese, 1/2 cup of the mozzarella cheese, the eggs, Parmesan cheese, and Italian seasoning. Spoon filling into cooked manicotti shells.
3. For sauce, place undrained tomatoes in a blender or food processor. Cover and blend or process until smooth. Stir in roasted red peppers. Spread about 1/3 cup of the sauce into the bottoms of four 12- to 16-ounce ungreased individual baking dishes or a 2-quart rectangular baking dish. Arrange stuffed manicotti shells in individual baking dishes or large baking dish, overlapping shells slightly if necessary. Pour remaining sauce over manicotti.
4. Bake, covered, for 20 to 25 minutes for individual baking dishes or 35 to 40 minutes for large baking dish or until heated through. Uncover and sprinkle with the remaining 1/4 cup mozzarella cheese. Bake for 5 minutes more. Let stand for 10 minutes before serving.

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Authentic Homemade Manicotti The Brooklyn Mom

WEBFeb 16, 2022 · Preheat Oven to 350 degrees. Whisk together the ingredients for the shells in a large bowl. Preheat an 8" non stick pan on …

Rating: 4.6/5(150)

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Homemade Manicotti with Crepes (Crespelle)

WEBJun 30, 2021 · See the recipe card at the bottom of the post for full instructions, but here's an overview. Mix eggs and water in a large …

1. For the crepe batter, add the eggs and water to a large mixing bowl. Beat with a mixer on low, just until combined.
2. Thaw the frozen spinach in the microwave. Heat it one minute at a time, until it’s thawed. Drain the spinach in a fine-mesh strainer and let it sit while you make the rest of the filling.
3. When the crepes are cooked and cooled off, you can assemble the manicotti. Preheat your oven to 350°F. Grease a 10x15 baking pan (or two 9x13 pans) with cooking spray. Add a layer of tomato sauce to the bottom of your baking pan(s).

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