Homemade Honey Wheat Bread Recipe

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WebApr 28, 2023 · Instructions. Combine water and milk in a 2 cup liquid measuring cup and heat in the microwave until very warm (120° to 130°F), approximately 1 1/2 minutes on …

Reviews: 8
Calories: 260 per serving
Category: Baking

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WebFeb 12, 2024 · In the bowl of a stand mixer, combine the warm milk, warm water, and honey. Sprinkle the yeast over top the liquids and let it sit for …

Rating: 4.7/5(83)
Calories: 154 per serving
Category: Bread
1. In the bowl of a stand mixer, combine the warm milk, warm water, and honey. Sprinkle the yeast over top the liquids and let it sit for 5 minutes until it gets foamy.
2. Add the whole wheat flour and mix it into the liquids using the beater blade attachment just until the flour is moistened. Let that mixture sit for 10 minutes.
3. Next, add in the salt, butter, and the bread flour. Using the stand mixer with the dough hook attachment, beat the dough for 10 minutes. (If you don't have a stand mixer you can knead the dough by hand.)
4. Grease a large bowl and place the dough in the bowl. Cover the dough with a cloth and place the bowl in a warm place for the dough to rise. Allow the dough to rise until it is double in size.

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WebAug 22, 2023 · 1/2 cup honey; 1/4 cup olive oil; About 5 cups unbleached white flour; Directions. In microwave-safe bowl, add rolled oats and water. Microwave to about 120 F …

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WebApr 4, 2024 · Sprinkle the yeast over the water and mix in the honey. Let that sit for 5 minutes, or until the mixture gets creamy and a bit bubbly. In …

Rating: 4.9/5(113)
Total Time: 30 mins
Category: Main Course
Calories: 119 per serving
1. Start by adding water into the loaf pan fitted in the bread machine. Measure the oil first and then the honey (this makes the honey slip out of the measuring cup) and add to water. Add half the flour, then salt and vital wheat gluten. Add remaining flour.
2. Sprinkle the yeast over the water and let sit for 5 minutes, or until mixture gets creamy and a bit bubbly.

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WebJan 29, 2022 · In a Stand Mixer of Mixing bowl: Add 4.5 cups wheat flour and yeast to the bowl and stir to combine. Add warm water and mix. Cover and allow to rest for 15 minutes. Add: Add vital wheat gluten, salt, …

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WebCover the loaf pan with a towel and let the dough rise again until it’s about 1 inch above the pan, approximately 30-45 minutes. Baking: Preheat your oven to 375°F (190°C). Once …

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WebAug 23, 2019 · Instructions. Combine the yeast, 1/4 C of warm water, and 1/2 tsp of the honey to a small bowl. Let the yeast proof. This means to wait until it is bubbly, to show you that the yeast is alive and kicking! While …

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WebApr 15, 2020 · Instructions. Add the honey, yeast and ¼ cup of warm water to the bowl of a stand mixer. Allow to sit for approximatly 5 minutes until yeast becomes foamy. Add the remaining ingredients to the mixer and …

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WebJun 16, 2009 · Let sit for 5 minutes. Using the dough hook on your stand mixer (or do this the old fashioned way) stir in the whole wheat flour, vegetable oil and salt. Slowly add in half of the all purpose flour. Knead …

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WebJan 28, 2020 · Microwave the mixture for three to five minutes, until it softens. Combine all the ingredients: Add the remaining ingredients to the mashed cauliflower. Combine well. …

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WebAug 28, 2015 · Instructions: Place flours, yeast & salt in a large mixing bowl. Stir in milk, followed by oil and honey. Beat on high for 2 minutes. Add about 1/4 cup all-purpose or bread flour until dough forms a mass. Place …

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WebJul 14, 2023 · Directions. In a bowl, combine 2 cups all-purpose flour, 2 cups whole wheat flour and yeast. In a saucepan, heat milk, water, honey, butter and salt to 120°-130°; add to flour mixture. Blend on low speed …

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WebApr 13, 2020 · Instructions. In a stand mixer bowl, pour in warm water and sugar. Stir until sugar is dissolved. Sprinkle yeast on top and let sit for 10 minutes (until foamy). Attach …

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WebJul 19, 2020 · Instructions. In a large bowl, whisk together the 3 cups of whole wheat bread flour, salt and instant yeast. Stir in warm milk, honey and melted butter. Beat until …

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WebApr 12, 2021 · While the bread is rising, preheat the oven to 350°F. Once risen, place the loaves in the oven and bake for about 30 minutes, or until a digital thermometer reads between 180° and 200°F. Immediately remove …

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WebMar 24, 2020 · Heat milk to 110ºF-115ºF. Combine whole wheat flour, instant yeast, honey, and milk in the bowl of your stand mixer with the dough hook attached and mix for one minute. Add in salt and melted …

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