Start by warming up a saucepan over a medium-low heat. Add the paprika, oregano, vinegar, olive oil, garlic, black pepper, cumin, cayenne, chipotle, salt and water. Add …
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Servings: 6-8. Sauce Ingredients: 1 tablespoon avocado or olive oil. 1/4 cup finely diced onion. 1 teaspoon ground cumin. 1 cup ketchup . 1.5 teaspoon of smoke paprika
See Also: Bbq Recipes, Chicken RecipesShow details
Low Carb No Sugar Homemade BBQ Sauce is Paleo, Gluten Free, Dairy Free, Low Carb, No Added Sugar BBQ Sauce with just 2 carbs per serving! Combine all of the ingredients in a medium saucepan over medium high heat. Bring the mixture to a boil and then reduce the heat and let simmer on low, uncovered, for about an hour.
Mix tomato sauce and yellow mustard with a whisk until thoroughly combined in a saucepan. Add all other ingredients and bring to a boil. Reduce heat to low and allow the bbq sauce to cook down until it begins to thicken, and all of the flavors are thoroughly combined (approx 20-30 minutes).
My Low Carb/Keto BBQ Sauce is a total game-changer if you are following a keto or low carb lifestyle. It's full of tangy, delicious barbecue flavor without all the carbs plus the ingredients are simple, and it's easy to make. Mix tomato sauce and yellow mustard with a whisk until thoroughly combined in a saucepan.
Spices like chili powder and garlic powder can add much depth and flavor to recipes. Together with the water, vinegar, and Monkfruit Golden, they blend to create a rich, bold, and tangy sugar-free BBQ sauce that is perfect for a low carb diet. While I used regular white vinegar in this recipe, you could substitute with apple cider vinegar.