Homemade Hamburger Stroganoff Recipe

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DirectionsStep1Brown ground beef and onion, drain fat.Step2Stir in cooked noodles, cream of mushroom soup, sliced mushrooms and salt and pepper.Step3Simmer about 5-10 minutes.Step4Remove from heat and stir in sour cream before servingIngredientsIngredients8 ouncesLean Ground Beef½ cupOnion (chopped)2 cupsEgg Noodles (prepared)10 ¾ ouncesFat Free Cream Of Mushroom Soup (98 &, canned)4 ouncesMushrooms (canned sliced)¼ cupLow Fat Sour Creamadd Salt And PepperNutritionalNutritional179 Calories8 gTotal Fat39 mgCholesterol15 gCarbohydrate386 mgSodium11 gProteinFrom allshecooks.comRecipeDirectionsIngredientsNutritionalExplore further10 Best Weight Watchers Ground Beef Recipes Yummlyyummly.comBeef Stroganoff Recipes WW USA - WeightWatchersweightwatchers.comWeight Watchers Ground Beef Recipes with Points - Simple …simple-nourished-living.…42 Weight Watchers-Friendly Recipes Taste of Hometasteofhome.comHealthier Beef Stroganoff III - Allrecipesallrecipes.comRecommended to you based on what's popular • Feedback

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    Light and Easy Hamburger Stroganoff

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  • WEBMar 15, 2020 · Toss to evenly coat the beef. Lightly spray your skillet and sauté the garlic, onions, mushrooms, and beef for 3-5 …

    Ratings: 20
    Calories: 396 per serving
    Category: Main Course
    1. Slice the onion and mushrooms Slice these at the same thickness to promote even cooking.
    2. Turn the Instant Pot on to sauté Lightly spray the inside of the pot with cooking spray.
    3. Stew meat often comes in very large pieces. To help it cook faster I like to cut into bite-sized pieces.
    4. When the Instant Pot is hot, add the beef, garlic, onions, Italian seasoning, and mushrooms. Sauté for 3-5 minutes.

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    WEBInstructions. Brown ground beef and onion, drain fat. Stir in cooked noodles, cream of mushroom soup, sliced mushrooms and salt and pepper. Simmer about 5-10 minutes. Remove from heat and stir in sour cream …

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    WEBJan 20, 2022 · Instructions. Brown ground beef, onion and garlic (trying not to break it up too much) in a pan until no pink remains. Drain fat. Add …

    1. Brown ground beef, onion and garlic (trying not to break it up too much) in a pan until no pink remains. Drain fat.
    2. Add sliced mushrooms and cook 2-3 minutes. Stir in flour and cook 1 more minute.
    3. Add broth, Worcestershire sauce, salt & pepper and bring to a boil. Reduce heat and simmer on low 10 minutes. Cook egg noodles according to package directions.
    4. Remove beef mixture from the heat, stir in sour cream and parsley.

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    WEBApr 27, 2021 · Instructions. Start off by slicing the beef into strips or chunks. Season the beef with the kosher salt, fresh cracked pepper, and garlic …

    1. Start off by slicing the beef into strips or chunks.
    2. Season the beef with the kosher salt, fresh cracked pepper, and garlic powder, and toss to coat evenly.
    3. Preheat a frying pan over medium high heat, and then spray with olive oil spray.
    4. Sear the beef on both sides, for a total of 2-3 minutes. It will not cook through here; we are just looking for some color on the outside and to lock in flavor.

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    WEBNov 18, 2020 · Add the ground beef, season with salt and pepper. Sear and brown the hamburger while breaking it up with a wooden spoon. After about 5 minutes, transfer to a dish. Reserve any flavoful bits and pieces (fond) …

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    WEBApr 20, 2022 · Drain off any grease from the hamburger. Add in the cream of mushroom soup, gravy mix (plus water according to packet directions) mix together and simmer over low heat about 10-15 minutes. Add in …

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    WEBMay 22, 2020 · Season with salt and pepper and continue to cook until ground beef is browned and cooked. Add the minced garlic and continue to cook for 1-2 minutes. Remove beef and onions from the pan and set …

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    WEBReduce heat to medium-low. Add the dijon mustard, Worcestershire sauce, low-fat sour cream, and beef broth/stock then stir until it all mixes together. 9. Add additional salt, pepper, and herbs to taste, and stir. Let it all …

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    WEBStep-by-step instructions. Warm olive oil over medium heat in a large pot. Add a pound of ground beef, and minced onions, and brown the ground beef. Stir in garlic powder, …

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    WEBJan 18, 2013 · In a large saute pan, heat pan over medium high heat. Break ground beef into large chunks, season with salt and pepper and cook until no longer pink. When …

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    WEBSalt & Pepper to taste. Cook and drain hamburger. Add onions and brown. Add gravy mix and 1 1/3 cups of water in a bowl to mix and add to hamburger mixture. Bring to boil. …

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    WEBApr 19, 2024 · Add mushrooms, onion, garlic, salt and pepper; cook, stirring, until softened, about 5 minutes. Add beef and continue cooking, breaking it up with a wooden spoon, until no longer pink, about 5 …

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    WEBJun 9, 2014 · Heat oil in large skillet and add onion, mushrooms, peppers, eggplant and garlic. Saute until all vegetables are soft, and no liquid remains, about 15 minutes. Add ground beef and saute until browned, …

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    WEBNov 18, 2019 · Add the beef broth and water. Bring the mixture to a boil. Put in the egg noodles and stir well. Return to a boil, reduce heat, cover and cook 8 - 12 minutes, or until the noodles are done to your liking. Stir …

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    WEB5 days ago · Sprinkle flour over the beef mixture, stir, and cook for 1 minute. Stir mushrooms and garlic salt into the beef mixture. Pour mushroom soup and chicken soup over beef, stir, and cook until hot for about 5 minutes. …

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