Homemade Ground Beef Burrito Recipe

Listing Results Homemade Ground Beef Burrito Recipe

WEBSep 16, 2022 · Let the rice cook over medium heat until it's turning opaque and light brown in color, stirring occasionally. Add 1.5 cups water (or stock) along with 1/2 teaspoon salt. …

Rating: 4.7/5(10)
Calories: 972 per serving
Servings: 4

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WEBJan 5, 2021 · Add the olive oil, onion and garlic and stir with a spatula until onion becomes translucent. Break up the ground meat and stir it into …

Rating: 4.5/5(55)
Total Time: 30 mins
Category: Dinner
Calories: 577 per serving
1. The Meat: Heat a medium sized pan/skillet, on high temperature on the stove. Add the olive oil, onion and garlic and stir with a spatula until onion becomes translucent.
2. Break up the ground meat and stir it into the garlic mixture with the spatula, browning the meat off.
3. Measure 1 cup tap water and add the burrito seasoning, stirring it into the water. Pour over the meat and stir through.
4. Add ¼ cup of Taco Sauce to the meat and stir through.

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WEBApr 1, 2022 · Steps: Step 1: Start by preheating the oven to 350 degrees. While the oven is preheating, brown the beef in a skillet on the stove. Make sure to drain off the excess grease once the ground beef is cooked all …

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WEBSep 8, 2019 · In a 12" skillet set over medium-high heat add ground beef and yellow onion. Cook the meat until it’s no longer pink and the onions are translucent. Drain any fat. Add in the taco seasoning and prepare …

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WEBAug 4, 2021 · Add the ground beef and cook, breaking it into smaller pieces with a wooden spoon, until browned. Drain excess grease if necessary. Stir in the taco seasoning, salt, tomato paste and water, …

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WEBJun 20, 2023 · Instructions. Heat the oil in a skillet over high heat, then add garlic and onion, and sauté for 2 minutes or until the onion is lightly browned. Add the meat and cook, breaking it up as you go, until …

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WEBJul 7, 2020 · Spread one portion of the beef filling down the center of the cheese tortilla, and reduce the heat to low. When the edges become golden, slide a spatula underneath two opposite edges, folding over …

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WEBApr 21, 2021 · To a large skillet, add 2 tablespoons olive oil, beef, onion, and cook over medium-high heat for about 7 minutes, or until beef is cooked through and onions are soft and translucent; stir and crumble …

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WEBApr 5, 2023 · How to Make/Prepare these High Protein Burritos (that are keto friendly) Step 1 – Brown the ground beef: In a large frying pan, heat 1 tablespoon of oil over medium heat. Add the ground beef and cook until …

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WEBTurn the heat off. Make the yogurt garlic sauce by mixing a cup of yogurt with garlic, salt and thinly chopped dill. Assemble the burritos. Place 1/3 of the ground beef filling in the middle of a tortilla, then some cheese, …

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WEBFeb 2, 2021 · First, brown the ground beef. Stir in the taco seasoning, salt, rotel and the onion and water until the onion is soft. Once the flavors are combined, remove from heat and set aside. You don’t want to fill the …

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WEBMay 26, 2022 · Instructions. Preheat the oven to 350°F. In a large skillet, cook and crumble the ground beef. Season the meat generously with taco seasoning while cooking. Add the green chile to the meat and stir to …

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WEBPlace 1/4 - 1/3 cup of rice just below the centre. Top with 1/4 - 1/3 cup beef, then some lettuce, corn, black beans, tomato, a sprinkle of red onion, coriander and cheese. Fold up the bottom to cover the filling then fold …

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WEBHeat up oil in a large nonstick skillet over medium heat. Add onion and sauté until fragrant and transparent. Add ground beef, breaking it up with your spatula, and cook until …

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WEBJun 9, 2023 · Instructions. Heat the oil in a saute pan over a medium heat. Add the beef and brown all over for about 5 minutes, breaking up with a spoon. Add the onion, spices, and sugar and cook for a further 5 …

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WEBIngredients Method Ingredients Serves 1 1 Lo-Dough base, rolled flat; 60g of boiled rice; 60g of 5% fat mince; A tablespoon of taco/fajita/burrito spice mix; 15g tinned black beans (kidney beans work fine too)

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WEBJun 3, 2020 · Instructions. Bring a pot of water to a boil (large enough to submerge your head of cabbage). Once boiling, add cored cabbage (1 head) and blanch for about 3 minutes, then use 2 tongs to remove each …

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