Homemade Elk Meatloaf Recipe

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WEBDec 3, 2008 · ELK MEATLOAF. Heat oven to 350F/180C. Spray two glass pie pans or a large baking dish (see TIPS) with cooking spray. MIX …

Estimated Reading Time: 7 mins

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WEBDec 14, 2023 · How to make the best elk Meatloaf recipe. *Check out the step-by-step images below. Preheat your oven to 350°F; 70 g Fat: 42 g Saturated Fat: 16 g …

Rating: 5/5(9)
Total Time: 1 hr 25 mins
Category: Main Dishes
Calories: 759 per serving

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WEBSep 9, 2020 · Instructions. Preheat oven to 350. Place oatmeal, onion, garlic, milk, salt, pepper, cayenne, mustard, ketchup, worchestershire …

1. Preheat oven to 350.
2. Place oatmeal, onion, garlic, milk, salt, pepper, cayenne, mustard, ketchup, worchestershire sauce, and ground elk in a large mixing bowl. Mix gently with hands or a spoon.
3. Form into a loaf and place in a greased pan. (I use a 9x13)
4. For the sauce: Mix 1 cup ketchup, 3 T brown sugar, 2 T vinegar, 2 T worchestershire, and 1/4 cup onion together. Spread over th e meatloaf and bake uncovered for 1 hour.

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WEBApr 16, 2024 · Instructions. Preheat oven to 375 degrees Fahrenheit. Place the ground elk in a large mixing bowl and set aside. In a medium pan, heat the olive oil over medium …

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WEBPreheat oven to 350°F. Combine 1st ten ingredients, mix well and place into a loaf pan (lining the bottom of your loaf pan with bread slices will soak up excess fat.). Combine the remaining ingredients and pour over the …

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WEBOct 18, 2021 · Turn off the slow cooker and transfer the mixture to a bowl to cool several minutes. Add the onion mixture to the bowl with the meat and panade. Add the egg and …

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WEBGrease a loaf pan (8½" x 4½") with olive oil. I a large bowl, combine all ingredients, mixing well with your hands. Press meat mixture evenly into the loaf pan. Bake until meatloaf starts to pull away from the sides of the …

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WEBFeb 2, 2024 · In addition to being low in fat, elk meat is also low in cholesterol, making it heart-healthy. High cholesterol levels can contribute to various health problems, …

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WEBElk Meatloaf With Ground Elk, Ground Pork, Large Eggs, Almond Flour, Onion, Reduced Sodium Soy Sauce, Dried Parsley, Dried Basil, Tomato Paste, Garlic Powder, Salt, …

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WEBSep 20, 2022 · 3. Ground Elk Stroganoff. Elk stroganoff is a delicious twist on classic comfort food. It’s rich, creamy, and everything you want on a chilly fall evening. This …

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WEBJan 14, 2024 · Preheat the oven to 190C/375F. Line a 9 x5-inch pan with parchment paper and lightly grease. In a large mixing bowl, add all the meatloaf ingredients and mix well. Add the meatloaf to the greased pan …

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WEBMix all ingredients (except ground beef or turkey) in a medium-size bowl until well incorporated. Add ground beef or turkey and mix. Put mixture into meatloaf pan or form into an 8 "x 4" oblong loaf or desired meatloaf …

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WEBThis Low Cholesterol Meatloaf r If you’re looking for a low-cholesterol recipe and heart-friendly version of the classic meatloaf recipe, this one's for you!

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WEBJul 8, 2020 · Low sodium meatloaf baked and glazed in pan. Meatloaf should only need to be cooked in a 350° oven, uncovered, for a maximum of 55 minutes. The internal temperature should reach 160° F. …

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WEBAllow to cool completely. In a large bowl combine the beef, oats, eggs, Worcestershire sauce, mushroom mixture, salt and pepper. Mix until just well combined. Transfer the mixture to a 9x13 inch

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WEB4 days ago · It's low in calories, very moist, and has a divinely rich sweet ketchup glaze. It’s a whole lot skinnier than most meatloaf recipes because I’m using extra lean ground beef, homemade whole wheat bread …

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