Homemade Chocolate Buttercream Frosting Recipe

Listing Results Homemade Chocolate Buttercream Frosting Recipe

WEBFeb 2, 2022 · Beat with a hand-held electric mixer for 2 minutes. Cover the top of the bowl with foil, and refrigerate for at least 2 hours before using. …

Rating: 4.9/5(13)
Category: Dessert
Servings: 12
Total Time: 2 hrs 5 mins

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WEBAug 2, 2020 · Instructions. In a medium bowl, combine powdered sugar, cocoa powder, and sea salt. Set aside. In the bowl of a standing mixer …

Ratings: 33
Calories: 243 per serving
Category: Condiment, Dessert
1. In a medium bowl, combine powdered sugar, cocoa powder, and sea salt. Set aside.
2. In the bowl of a standing mixer fitted with the paddle attachment, or in a large bowl with a hand-held mixer, cream butter until light and fluffy.
3. Add half of the powdered sugar mixer and slowly beat into the butter until it’s incorporated, then turn the speed to high and beat until the mixture is light and fluffy (about 30 seconds).
4. Add milk, vanilla, and the rest of the powdered sugar mixture. Beat, starting on low speed (or “stir”). Once all the ingredients are incorporated, turn the speed slowly to high and beat until the mixture is smooth.

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WEBJul 5, 2019 · Mix on low to combine, then whip on high for about 2 minutes, until fluffy and lighter in color (should be the color of milk chocolate). …

Rating: 4.4/5(25)
Total Time: 7 mins
Cuisine: American
Calories: 256 per serving

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WEBMay 21, 2017 · Instructions. With a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter on medium speed until …

Rating: 4.8/5(235)
Category: Frosting

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WEBJan 11, 2024 · Perfect chocolate buttercream in 3 easy steps. Cream the butter. Add your softened butter to the bowl of a stand mixer and cream it on high speed until it’s fluffy and lighter in color. Add the sugar & cocoa. …

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WEBSep 9, 2020 · Cream the butter in an electric mixer until smooth and creamy. Gradually add the powdered sugar, cocoa powder, vanilla extract, and salt. Slowly pour in the heavy cream until the desired consistency is …

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WEBJul 12, 2022 · Step 2: Mix the butter and the vanilla together on medium speed until thoroughly combined (about 2 minutes.) You want to give the butter and vanilla and chance to meld together. Use a spatula to scrape …

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WEBJul 7, 2017 · 1. In a large mixing bowl or the bowl of a stand mixer with the whisk attachment, whip the butter until very light and fluffy, about 5 minutes. 2. Add the cocoa powder, vanilla, and salt. Mix on low speed until well …

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WEBJan 12, 2023 · Add cocoa powder and salt and mix them together. Add the powdered sugar, one cup at a time, mixing on low speed between each addition. Be sure to scrape down the sides of the bowls as you go. Add …

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WEBFeb 27, 2014 · Chocolate Buttercream Frosting is incredibly easy to make and takes about 10 minutes from start to finish! Beat the cocoa powder and butter until creamy. Whisk through the cocoa powder in a …

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WEBMar 14, 2020 · Add powdered sugar in two additions, beating until smooth each time, scraping the sides of the bowl as needed. Slowly beat in milk, a tablespoon or two at at a time, until frosting reaches desired …

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WEBFeb 11, 2021 · With the stand mixer running on low speed, slowly stream in the milk and vanilla extract. Add the salt and continue beating until well combined. Be sure to scrape down the sides as needed so everything …

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WEBNov 12, 2018 · Now to mix up chocolate buttercream with cocoa powder…. Mix together the softened butter, vanilla extract, and almond extract. Then add in the heavy whipping cream and mix well. Add in the …

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WEBJun 2, 2021 · Add cocoa to large bowl and whisk to remove lumps (or sift). Add butter and beat until combined. Add sugar, vanilla, milk, and espresso powder, if using. Beat on low speed until combined; beat on high speed …

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WEBApr 8, 2021 · With this chocolate buttercream frosting recipe, you should have enough to frost a standard two-layer 9-inch cake or 24 cupcakes. Overall, this is a terrific low-carb chocolate buttercream frosting for …

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WEBMay 8, 2021 · How to make chocolate buttercream frosting. Step 1: Begin by beating the butter in a large mixing bowl on medium until the butter is pale, about 3-4 minutes. This …

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WEBApr 8, 2024 · Mix in 3 sticks of room temperature butter on a low speed, one at a time. Wait until each stick of butter has been fully mixed in before adding the next stick. Once the butter is incorporated, mix on medium …

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