Homemade Chai Tea Concentrate Recipe

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WebThen mix in 3-4 teaspoons of the homemade keto chai tea mix and stir well. Then add in a drop or two of vanilla if desired and …

Rating: 4.9/5(9)
Total Time: 5 minsCategory: DrinksCalories: 108 per serving1. Whisk together all the ingredients.
2. Pour 12 oz boiling water over 2 tea bags. Let steep until the desired strength is obtained. Stir in 3-4 tbsp instant chai tea mix. Add a few drops of vanilla if desired.
3. To make this a fuel pull just leave out the heavy cream powder and add almond milk after you add the mix. Start with 1 tbsp of the mix and taste.

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WebChai Tea Concentrate Originally published: October 26, 2015 Serves: 12 Prep Time: 5 min Cook Time: 20 min Calories: 55 Print …

Rating: 5/5(3)
Total Time: 25 minsCategory: Gluten-FreeCalories: 55 per serving1. Bring water to a boil
2. Add tea bags, spices and vanilla bean (if using extract, hold off until the end to add it.) Remove from heat and let steep 15-20 minutes, longer, depending on how strong you want it
3. Strain and add the brown sugar and vanilla extract if using
4. Stir to combine. Mix ½ cup concentrate with ½ cup any type of milk

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WebMix all the spices and place them in a tea bag or directly into a pot with boiling water. Add black tea bags into the pot with boiling …

Rating: 4.5/5(271)
Estimated Reading Time: 2 mins

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WebTo make a Hot Chai Latte, warm 6 ounces of concentrate on the stove top or in the microwave. Steam and froth 1/3 cup milk and …

Rating: 4.6/5(8)
Category: Smoothies & DrinksServings: 6Total Time: 25 mins1. Add the water and all of the spices to a sauce pan and bring to a boil. Reduce the heat to low and simmer for 15 minutes.
2. Turn the heat off and add the tea bags. Steep for an additional 5-10 minutes (or longer--don't fret if you forget for an hour. It just deepens the flavor!).
3. Remove the tea bags, then strain off all the spices. Stir in sweetener while the mixture is still hot. Allow to cool then store in the fridge until ready to serve. The mixture will keep for 7-10 days.

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WebBring to a boil. Reduce heat to a simmer and place the cheesecloth pouch in. Simmer for 20 minutes, remove the pouch, then stir in 1 tablespoon of honey (optional). Allow to cool before pouring it in an …

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WebThis recipe makes chai concentrate from loose leaf, but you can use tea bags as well. Add the tea into the spice-infused water and boil it for about 5 minutes, giving it a stir every once in a while. Then, …

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Web1 ½ teaspoon chai masala spice blend ½ cup almond milk or coconut milk, warmed 1 teaspoon low carb sugar substitute optional 1 cup hot water US Customary - Metric Instructions Place loose leaf tea, …

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WebAdd cinnamon sticks, ginger, cardamom pods, peppercorns, and tea. Allow tea to steep for 6 minutes; strain into a container. Stir brown sugar and vanilla extract into tea and refrigerate until chilled, at least 1 …

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WebInstructions. Bring the cardamom, peppercorns, cloves, ginger, water, cinnamon, allspice, sugar, star anise, vanilla bean, and nutmeg together to a boil in a saucepan over medium-high heat. Reduce …

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WebIn order to get a low carb chai latte, you can pick any of the following plant milk, in their unsweetened version. Coconut Milk: 1 gram of carbohydrate Almond Milk: 2 grams of carbohydrate Flax Milk: 1 gram of carbohydrate …

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Web4 black tea bags Instructions Bring all ingredients except tea bags together to a boil in a saucepan over medium-high heat. Reduce heat to medium-low, cover, and …

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WebPlace water and spices in a saucepan and bring to a simmer. Simmer for 20 minutes. Remove from heat and stir in sweetener of choice until dissolved. Add tea and allow to …

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WebRecipes Keto Chai latte Instructions Brew the tea in piping hot water according to instructions on the package. Be sure to let it get as much flavor as possible …

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WebPhoto: Gimme Some Oven 1. Classic homemade chai tea If you're looking for a homemade chai tea recipe that will cover all your bases, Gimme Some Oven …

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WebLightly crush the cardamom pods and cloves with a mortar pestle. Add the ginger, spices, and water to a large saucepan and bring to a full boil. After 3-4 minutes, …

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WebFrench Press Version. Heat your milk in a kettle or a pot over high heat. Stir in the sweetener and vanilla extract until they're fully dissolved in the milk. While the milk …

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WebHomemade Chai Tea Concentrate a large batch of chai tea concentrate made easily in the slow cooker Prep Time 5 minutes Cook Time 8 hours Additional Time 15 minutes …

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Frequently Asked Questions

How to make chai concentrate?

Steep the tea. This recipe makes chai concentrate from loose leaf, but you can use tea bags as well. Add the tea into the spice-infused water and boil it for about 5 minutes, giving it a stir every once in a while. Then, remove the pot from heat and let the tea and spices steep for a minimum of 15 minutes.

How do you make keto chai tea?

You will need to put 2 tea bags in a large mug and pour 12 ounces of boiling water on top. Allow the tea to sit and steep for a few minutes or until it's the strength you prefer. Then mix in 3-4 teaspoons of the homemade keto chai tea mix and stir well. Then add in a drop or two of vanilla if desired and enjoy!

How to make a chai tea latte?

To Make a Chai Tea Latte Brew the tea using the ratio of 1 1/2 tablespoons of tea mixture per 8 ounces (1 cup) of boiling water. Brew by either using a tea bag, filling a tea ball, or using a tea pot. Steep for 7-8 minutes for caffeinated tea, and 10+ minutes for decaf tea.

What are the ingredients for sugar free chai tea?

These are the ingredients you’ll collect for your very own homemade sugar-free chai tea mix: 1/4 tsp ground cardamom (buy ground here* or grind some yourself) 1 1/4 tsp of ground ginger (order here* or use a 1-inch piece of fresh ginger) 1 tsp of ground cinnamon (but make sure it’s Ceylon* and not Cassia !)

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