Homemade Carrot Bread Classic Quick Bread Recipe

Listing Results Homemade Carrot Bread Classic Quick Bread Recipe

WEBNov 4, 2020 · Place the dough roll in an oiled bread pan, cover with oiled plastic wrap (oiled side towards the dough) and let rise to room …

Rating: 4/5(124)
Total Time: 1 hr 45 mins
Category: Breakfasts & Brunches
Calories: 124 per serving
1. In a large bowl, combine 1 cup of the flour, sugar and instant yeast. If necessary, multiply these quantities by the number of loaves you want to make.
2. Add the oil and hot water and mix until the texture is smooth and even.
3. Immediately after, gradually add the remaining flour. At some point it will be more convenient to mix it all up by hand. Mix and fold in the flour until the remaining flour no longer sticks to the dough and remains in the bottom of the bowl.
4. On a flat, floured surface, hand knead the dough until smooth and elastic, about 2-3 minutes. Do not knead it too much, otherwise the dough will rise less well afterwards.

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WEBFeb 4, 2022 · Preheat oven to 350 degrees. Beat the eggs. Mix in the sugar and vegetable oil. Add in the flour, baking soda, cinnamon, nutmeg, and …

Rating: 4.9/5(17)
Total Time: 1 hr 20 mins
Category: Bread
Calories: 302 per serving
1. Preheat oven to 350 degrees.
2. Beat the eggs.
3. Mix in the sugar and vegetable oil. Add in the flour, baking soda, cinnamon, nutmeg, and salt and beat well.
4. Stir in the carrots and 1 cup of the walnuts.

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WEBFeb 24, 2024 · butter, cream cheese, almond butter, or peanut butter. vanilla glaze powdered sugar cream cheese frosting whipped cream …

Cuisine: American
Total Time: 1 hr 5 mins
Category: Bread, Breakfast, Brunch, Dessert
Calories: 225 per serving

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WEBJun 14, 2021 · Instructions. Preheat oven to 350 degrees. Grease a 9×5-inch loaf pan. Whisk together the flour, baking soda, baking powder, salt, cinnamon, ginger, and ground nutmeg in a medium bowl. In a large …

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WEBNov 15, 2022 · Instructions. Pre-heat oven to 350F (180C). Grease and flour a 9 inch loaf pan. In a large bowl whisk together the flour, baking soda, baking powder, cinnamon, nutmeg and salt. In a large bowl beat the oil …

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WEBNov 2, 2021 · Directions. Heat oven to 375 F. Spray 2 1/2-by-4 1/2-by-8 1/2-inch loaf pan with cooking spray. In a small bowl, combine first 6 dry ingredients. Set aside. Using a …

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WEBMar 26, 2022 · In a small bowl, combine the flour, baking soda, cinnamon, nutmeg, and salt. Add the dry mixture to the wet mixture and stir until just blended. Fold in the carrots, pecans, coconut, and raisons. Pour the …

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WEBMar 18, 2021 · Step 2: Stir in the shredded carrots and milk. Step 3: Add the flour, baking soda, baking powder, salt, cinnamon, ginger, and cloves. Step 4: Stir just until the flour is incorporated. Do not overmix! Pour into …

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WEBFeb 1, 2024 · Queen St. Bakery’s Chia Classic Loaf. Queen St. Bakery’s low sodium bread is made with chia flour and flax, which makes it a great high-fiber bread option. …

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WEBJan 2, 2024 · Step 1: Make the bread dough. First, combine the flour, baking powder and salt in a bowl. If you like, you can also mix in bread spices, seeds and nuts. Next, add water, oil and apple cider vinegar and …

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WEBMar 5, 2024 · Measure out 2 cups of grated carrot and set it aside. Preheat the oven to 350 degrees Fahrenheit, and line a 9” x 5” loaf pan with parchment paper. Transfer the oats to a high-powered blender or food …

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WEBInstructions. In large bowl, whisk together the flour, yeast, and dry milk powder. Add the oil and water to the dry ingredients. Whisk until combined. You should have a loosely …

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WEBMar 4, 2024 · In a medium bowl, whisk the oil, eggs, brown sugar, applesauce, vanilla, and carrots together until combined. Pour the wet ingredients into the dry ingredients and gently whisk until just combined. …

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WEB3 days ago · Bake bread (through Step 3) and let cool completely before wrapping in plastic wrap and storing at room temperature for up to 3 days. To freeze, wrap in plastic wrap, …

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WEBFeb 26, 2021 · As your Dutch oven preheats, turn dough onto a floured surface and with floured hands, form the dough into a uniform ball. Cover dough with previous bowl cover to keep moist and let rest as oven …

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WEBDec 10, 2022 · Directions. Mix 3-1/2 cups of the flour, the sugar, salt, oil, and yeast in large bowl. Add warm water. Beat on low speed 1 minute, scraping bowl frequently. Beat on medium speed 1 minute, scraping …

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