Homemade Cannabis Candy Recipe

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Cannabis-infused lollipops are a long-lasting and ultra-portable method of consuming cannabis. Lollipops are also relatively low-calorie compared to other weed candies, allowing you to be more he… See more

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WebMay 13, 2022 · Method. Start by greasing a saucepan with a tablespoon of butter or cannabutter. Add sugar, corn syrup, and filtered water to the saucepan and heat the mixture at medium temperature, whisking constantly until the sugar is dissolved. Add a few drops of food coloring to the mixture and raise temperature too high.

Rating: 4/5
Total Time: 30 mins
Category: Sweets

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WebApr 20, 2021 · Step 1 – Prepare a 9×9-sized baking pan by lining it with parchment paper. Set aside. Step 2 – Add the cannabutter, sugar, corn …

Rating: 4.8/5(114)
Total Time: 50 mins
Category: Dessert
Calories: 95 per serving
1. Prepare a 9x9 sized baking pan by lining it with parchment paper. Set aside.
2. Add the cannabutter, sugar, corn syrup, and kosher salt to a heavy-bottomed saucepan over medium heat and stir well. Heat until the mixture begins to boil, about 7-8 minutes.
3. Slowly and gradually add the evaporated milk, making sure the mixture stays at a constant boil. This can take upwards of 10-15 minutes per can of milk.
4. Add a candy thermometer to the pan and secure it to the side. Constantly stir until the mixture reaches 245° F.

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WebSep 22, 2021 · Carefully pour the liquid candy mixture into molds and put the lollipop sticks in place. Step 10 – If there is extra, pour it on parchment paper to make easy weed candies. Work fast as the temperature drops quickly. Let cool completely. Step 11 – Once cool, wrap the lollipops in bags and secure them with twist ties.

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WebJul 17, 2021 · Step 1 – Fill the bottom of a double boiler with water. Fill the top with your choice of chocolate, like chips or wafers. Step 2 – Allow the steam to melt the chocolate.; Step 3 – Add your cannabutter or cannaoil …

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WebApr 10, 2022 · Let the mix simmer for 2-3 hours at around 160-180°F (70-80°C), keeping a watchful eye that it doesn’t boil. After 2-3 hours, let the mixture cool and then strain it through the cheesecloth into a container. …

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WebJan 23, 2023 · Set the heat to medium low and clip a candy thermometer to the saucepan. Bring to a simmer and keep the temperature around 200ºF (93ºC), never exceeding 211ºF (99ºC). Cook for 3 hours

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WebMay 19, 2022 · Method. Add water to your double broiler over medium/low heat. Once water is at a boil, turn to low heat. Add 2 cups of chocolates and stir for 30 seconds. Add the remaining 2 cups of chocolates and stir until …

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WebSep 20, 2023 · Going Step by Step. In a saucepan, combine the cannabis-infused coconut oil, erythritol (or sugar substitute of your choice), and water. Heat the mixture over low heat, stirring constantly until the ingredients are well combined and the mixture becomes smooth. Once the mixture is smooth, add the flavored gelatin and continue stirring until the

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WebRegular Batch Cannabis Chocolate Fudge Instructions. Spray 8″ x 8″ baking pan lightly with cooking oil. Put all ingredients into a microwave safe mixing bowl. Cook on high for 5 minutes, stopping to stir once or twice. Stir well. Pour into prepared pan. Cool. Cut into 24 equal sized pieces.

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WebMar 22, 2017 · Easy Vegan Cannabis Chocolates (Paleo and Vegan Friendly)! These weed chocolates are sweetened with maple syrup and contain some nutritional powerhouses- organic cocoa butter, cacao, and Cannabis coconut oil. Chocolate has gotten a bad rap because of all the processed sugar, but these homemade Cannabis chocolates are …

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WebMay 10, 2024 · 2 cups gluten-free flour blend. 1/2 cup chopped walnuts or pecans (optional) Instructions: Preheat your oven to 350°F (175°C) and grease a 9×5 inch loaf pan. In a large bowl, mix the cannabis-infused coconut oil and maple syrup. Add the mashed bananas and eggs, mixing until combined.

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WebJun 1, 2022 · Step 2 – Line an 8×8 baking dish with parchment paper. Set the prepared pan aside. Step 3 – In a large saucepan or double boiler over medium heat, add the chocolate chips, condensed milk, and …

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WebAug 14, 2020 · Turn off the heat, wait for the bubbles to subside, and stir in the vanilla or almond extract. Pour the mixture into the molds. If you’re using lollipop sticks, place one end in the mold with the candy. Allow the candy to cool for 30–60 minutes. Press the candy out of the molds afterwards.

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