WEB20-24 oz. brandy. Directions: In a small saucepan, combine water, honey and sugar, heating to dissolve sugar. Pour into a large Mason jar that …
Preview
See Also: homemade apricot brandy recipesShow details
WEBApr 5, 2011 · LOVE THAT IN A RECIPE.) Combine sugar and water in a large pot. Add fruit and bring to a boil, stirring constantly until the sugar is dissolved. Reduce heat and cook …
See Also: Share RecipesShow details
WEBAllow it to cool to room temperature. Take 1 or 2 large decorative glass jars and place the apricots in them. Add the sugar syrup and vodka, stirring well to combine. Cover the jars …
See Also: Dessert Recipes, Vodka RecipesShow details
WEBDec 3, 2017 · Add all other ingredients except flour and mix to combine. Add flour and mix on a low speed until fully combined. Pour batter into a …
See Also: Cake RecipesShow details
WEBDec 16, 2014 · Preheat the oven to 350°F, and lightly coat a 9x5” loaf pan with nonstick cooking spray. Whisk together the flour, baking powder, baking soda, cinnamon, and salt in a medium bowl. In a separate bowl, …
See Also: Baking Recipes, Cake RecipesShow details
WEBAug 24, 2022 · Variations. Homemade almond butter - You can make your own almond butter by processing whole almonds, almond meal, or ground almonds until it turns into nut butter. Then just add the rest of the …
See Also: Healthy RecipesShow details
WEBAug 27, 2016 · Place the pan on a medium-low heat, cover, and cook the fruit for 30 minutes, until the apricots become really soft and come apart from their skins. Add sugar and lemon juice, and cook for another 5 …
WEBJul 30, 2014 · Refrigerate the dough for 2 hours (or overnight) before rolling it out. Toss the apricot slices with the sugar, cornstarch and lemon juice. Roll out one of the disks for the bottom crust and fit into your pie plate. …
WEBJun 25, 2020 · Remove the pan from heat, and spoon the apricot jam into prepared jars, leaving ½ inch head space. Discard the vanilla bean pod. Wipe the rims of the jars clean, apply the lids, and process in a boiling …
WEBAug 4, 2022 · Bring the entire mixture to a boil over medium heat and allow the sugar to dissolve. Once boiling, reduce heat to low and gently simmer the mixture for about 25 minutes or until it begins to thicken, stirring …
WEBPlace ingredients (DO NOT MIX) in a 1/2 gallon flat topped glass jar. Turn jar twice a day for 8 days (allowing jar to sit on its top for half a day). Batch is ready. You may use the …
See Also: Food RecipesShow details
WEB3 tablespoons granulated sugar. 1/2 teaspoon kosher salt. 9 ounces (1 cup plus 2 tablespoons) cold unsalted butter, cut into 18 pieces. 1-1/2 ounces (3 tablespoons) cold …
WEBThrow them in a pot with wide bottom. Add water and simmer for 10 minutes, stirring almost constantly. After 10 minutes the apricots will turn into a mash. This is the time to add sugar and lemon juice. Stir and …
WEBCombine apricots and water in a bowl, cover, and let stand overnight, or until soft and well plumped (about 12 hours). Combine apricots and their soaking water in saucepan with …
WEBUse only fully ripened, unblemished fruit. Wash and remove pits. Chop and mash fruit. Place in a plastic container or large glass bottle. Dissolve sugar in the vodka or brandy.
WEBSep 21, 2005 · 2. In large bowl, beat all ingredients except powdered sugar with electric mixer on low speed 30 seconds, scraping bowl constantly. Beat on medium speed 2 minutes, scraping bowl occasionally. Pour into …