DirectionsStep1Grease a large baking pan with butter, set aside.Step2Grease one side of a spatula with butter, set aside.Step3Add water, sugar, butter, corn syrup and sea salt into a large, deep saucepan or pot (4 quart minimum capacity). Heat over medium heat until the butter is melted.Step4As soon as the butter is melted add the almonds.Step5Continue cooking over medium heat, stirring constantly with a spatula (that can withstand high heat) for about 45 minutes.Step6As it cooks, the mixture will bubble and begin to thicken. You must stir constantly (i.e. do not leave the stove for 45 minutes).Step7You will know your toffee is done when a few things happen: *The toffee becomes firm enough to form a shape when stirred with the spatula. *The mixture turns a darker brown *The almonds turn darker brown *T…Step8As soon as your toffee reaches 265 degrees F add the vanilla extract and mix thoroughly.Step9Once the toffee is done, QUICKLY dump the mixture onto your buttered cookie sheet and spread it evenly with your buttered spatula.Step10Pour the chocolate chips on top of the warm toffee. Let them sit for 5 minutes then spread evenly.Step11Let the pan sit at room temperature for 24 hours or overnight.Step12After 24 hours, break the toffee into pieces with your hands and enjoy!IngredientsIngredients½ cupWater2 ½ cupsGranulated Sugar2 cupsSalted Butter½ cupLight Corn Syrup¼ teaspoonFine Sea Salt2 cupsAlmonds (blanched, slivered)1 teaspoonPure Vanilla Extract2 cupsChocolate Chips (12 oz)NutritionalNutritional1598 Calories103 gTotal Fat174 mgCholesterol167 gCarbohydrate635 mgSodium14 gProteinFrom joyfoodsunshine.comRecipeDirectionsIngredientsNutritionalExplore furtherAlmond Toffee Recipe: How to Make It - Taste Of Hometasteofhome.comAlmond Toffee (The Best Homemade Toffee Recipe!) - …rasamalaysia.comAlmond Toffee Bars Recipe - BettyCrocker.combettycrocker.comAlmond Toffee Recipe - The Spruce Eatsthespruceeats.comAunt Rose's Fantastic Butter Toffee Recipe: How to Make Ittasteofhome.comRecommended to you based on what's popular • Feedback
Homemade Almond Toffee Recipe
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WEBDec 9, 2021 · Roast almonds in the oven. Heat oven to 375 degrees and line a baking tray with parchment paper or Silpat. Stir 1 ½ teaspoons of salt into 1 ½ tablespoons of hot …
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WEB1. Preheat oven to 350 degrees F. Spread 1/2 cup of the almonds on a foil-lined cookie sheet and bake for 6-8 minutes, tossing half-way through baking, until lightly toasted. …
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WEBMay 21, 2019 · Instructions. In large, heavy sauce pan, add butter/margarine, sugar, water and corn syrup. Using a candy thermometer, heat on low-medium to medium heat, stirring constantly, until toffee …
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WEBJun 30, 2019 · Instructions. Fill a pot with butter, sugar and salt. Cook on medium heat, stirring often, until the mixture turns amber and registers …
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WEBOct 20, 2022 · Add the sugar, water and corn syrup. Cook and stir over medium heat until a candy thermometer reads 290° (soft-crack stage). Pour into prepared pan. Cool for 4 minutes. Sprinkle with chocolate chips; let …
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WEBOct 20, 2022 · Spread the chocolate chips on top of the cooled butter toffee. Broil for 1 to 2 minutes, until the chocolate melts. Remove from the oven and spread the chocolate evenly over the almond toffee. Sprinkle …
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WEBDec 22, 2021 · In a large, very heavy saucepan, combine the butter and the sugar over medium heat. Stir constantly while the butter melts, and continue stirring until the …
WEBNov 25, 2022 · Step by Step Instructions. Step 1: Place the butter, sugar, light brown sugar, molasses and salt in a medium saucepan. Over medium-low heat, melt everything together, stirring occasionally. Using a candy …
WEBNov 17, 2020 · While the chocolate is sitting, place the peanut butter in a small bowl and heat about 30 seconds in the microwave to make it pourable. Drizzle peanut butter over the top and swirl with melted …
WEBMay 20, 2024 · To Prepare the Chocolate. Melt 1 cup semi-sweet chocolate chips (or bittersweet chocolate chips) over a double boiler until the chocolate is soft enough to stir smoothly. Turn off the heat and keep it …
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WEBJul 5, 2023 · Stir every 30 seconds, until it reaches 300F. Remove from the heat and whisk very, very well, to ensure the mixture doesn’t separate. Gently pour into the lined pan …
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WEBInstructions. Line a 15x10 - inch baking pan with foil and lightly spray with cooking spray. (This is a jellyroll size pan.) Set aside. In a heavy bottomed saucepan, combine the butter, sugar, and salt. Melt the butter over …
WEBDec 3, 2022 · Add butter, sweetener and salt to a saucepan and bring to a boil. Stir and cook until the temperature reads 300 degrees F on a candy thermometer. Stir in vanilla, and pour it into a baking dish that’s been …
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WEBMar 3, 2022 · Add the sugar, water, corn syrup, and butter to the pan: Place the sugar in the center of a medium saucepan or large, deep skillet. Slowly pour the water directly over …
WEBOct 12, 2022 · pouring the butter/sweetener mixture over the nuts. Step #3: Spread the nuts evenly in a parchment-lined 8x8 baking dish. Pour the butter/sweetener mixture over the nuts. finished toffee before setting. …
WEBHere is How to Make Dark Chocolate Almond Toffee. Preheat the oven to 350 degrees f and line a baking sheet with parchment paper. STEP 1: Spread the almonds on top of the parchment-lined baking sheet. Place …