Holiday Sand Tart Cookies

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WEBNov 7, 2023 · Preheat oven to 325 degrees. In a stand mixer, cream together butter and 1/4 cup powdered sugar. Add flour and pecans and …

Rating: 4.2/5(121)
Total Time: 45 minsCategory: Cookies & BarsCalories: 157 per serving1. Preheat oven to 325 degrees.
2. In a stand mixer, cream together butter and 1/4 cup powdered sugar. Add flour and pecans and mix on low until incorporated.
3. Shape dough into small balls about the size of a walnut and place on cookie sheets lined with parchment paper or a silicone baking mat. Bake for 30 minutes.
4. While cookies are still hot, roll in a bowl of sifted powdered sugar. Let cookies cool, then roll again in the powdered sugar. Store in airtight container.

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WEBOct 13, 2021 · Grandma's Sand Tart Cookies. Yield: 24 Cookies. Prep Time: 15 minutes. Cook Time: 8 minutes. Chill Time: 12 hours. Total Time: 12 hours 23 minutes. …

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WEBDec 6, 2023 · Now place the dough back in the refrigerator for 30 minutes or the freezer for 5 minutes. In the meantime, line a baking tray with parchment paper. Take out the dough from the fridge/freezer and using …

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WEBDec 21, 2020 · For a more traditional sand tart, press almond slices or a pecan half into the cookie before baking. Brush the tops with an egg wash (one egg white, lightly beaten) and sprinkle with cinnamon sugar. …

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WEBDec 9, 2010 · Let cut cookies stand overnight (or all day–eight hours or so). Cover with dish towels. (At room temperature, not in the refrigerator.) After at least eight hours of rest time, bake at 375-degrees for 12-15 …

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WEBJan 5, 2016 · Cream together butter and sugar until light and fluffy. Mix in flour, water, vanilla and nuts until well combined. Chill for at least one hour. Roll into one-inch balls and bake at 375 degrees Fahrenheit for 18-20 …

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WEBJan 16, 2024 · Mix sugar and butter in a large bowl. Add your eggs & flour and mix to incorporate completely. Wrap dough in saran wrap and chill for 1 hour (makes it easier to roll). The secret to these Sand Tart cookies is …

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WEBDec 10, 2023 · Slightly beat two egg whites, brush over the cookies, then sprinkle with cinnamon sugar. Decorate with your choice of almond halves or colored sugar. Bake the …

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WEBDec 13, 2022 · This simple recipe is sugar-free, low-carb, sugarless, gluten-free, eggless, grain-free, and Trim Healthy Mama approved. Sugar Free Keto White Chocolate …

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WEBDec 22, 2009 · Combine all the dough ingredients and refrigerate to chill overnight in a covered bowl. Roll the dough very thin (about ⅛ inch) and cut into diamond shapes. You may cut with cookie cutters if desired but I …

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WEBDec 8, 2020 · Use cookie cutters to cut out your desired shapes. Preheat oven to 350 degrees. Light spray a baking sheet with non-stick baking spray. Separate an egg in a …

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WEBDec 24, 2021 · Chill overnight. Bake the next day at 350 degrees. Roll out a quarter at a time, keeping dough in refrigerator. Roll very thin and use a 2 inch scalloped cookie cutter to form or use any Christmas cutter you …

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WEBDirections. Preheat oven to 270 °F. Line cookie sheets with parchment paper. Using an electric mixer at low speed, cream the butter and sugar until smooth. Beat in the vanilla. …

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WEBFeb 3, 2022 · Wrap dough tightly in plastic wrap and chill for 2 hours or up to overnight. When you are ready to bake, preheat oven to 350 F. Line cookie sheets with parchment …

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