Holiday Butter Cookies In Tins

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WebDec 11, 2018 · Instructions: In a large mixing bowl, cream the butter by mixing the softened butter and sugar until creamy and somewhat …

Rating: 4.3/5(3)
Total Time: 40 mins
Category: Dessert
Calories: 142 per serving

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WebTo make the cookies: Combine the sugar, butter, egg yolk, salt, and flavor, beating until smooth. Add the flour, mixing until smooth. The mixture will …

Rating: 4.5/5(294)
Total Time: 2 hrs 42 mins
Servings: 60
Calories: 80 per serving
1. To make the cookies: Combine the sugar, butter, egg yolk, salt, and flavor, beating until smooth.
2. Add the flour, mixing until smooth. The mixture will seem dry at first, but will suddenly come together.
3. If it doesn't, dribble in a tablespoon of water., Divide the dough in half, shape each half into a flattened disk, and wrap in plastic.
4. Refrigerate for 2 hours, or overnight. When you're ready to bake, remove the dough from the refrigerator, and let it soften for about 20 to 30 minutes, until it feels soft enough to roll.

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WebJul 31, 2020 · Using a hand mixer or whisk, cream together the butter, sugar, and salt. Make sure the sugar granules have dissolved …

Ratings: 298
Category: Dessert
Cuisine: American, Danish, European
Total Time: 20 mins
1. Preheat your oven to 375 degrees F. In a large bowl, add the softened butter, sugar, and salt. Cream everything together until the sugar has dissolved and the mixture is light yellow and fluffy, about 2 to 3 minutes. You can use a hand mixer on high speed or use a whisk by hand.
2. Next, add the egg and vanilla into the bowl and beat it together until it's fully incorporated. About 1 minute.
3. Sift in the cake flour in three parts and mix together on medium speed until the flour is fully incorporated. The dough will be thick and sticky. Be careful not to over mix the dough as you want to minimize gluten development.
4. Transfer the dough into a piping bag fitted with a large closed star tip. I use Ateco piping tips. I recommend Ateco 846 or Ateco 844. Line a baking sheet with parchment paper or a silicone baking mat. Pipe rosettes, straight lines, or any other shape you want.

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WebDec 24, 2021 · Line a baking sheet with parchment paper. Fill a shallow bowl with sparkling sugar sprinkles. Using a 2 tbsp cookie scoop, scoop …

Rating: 4.8/5(4)
Category: Dessert
Cuisine: American
Total Time: 35 mins
1. Preheat the oven to 325
2. Cream together the butter and powdered sugar for 2 minutes
3. Scrape down the bowl and mix in the vanilla extract
4. Stir in the salt

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WebNov 27, 2023 · Add the sugar, butter, and salt to a bowl and cream them together with an electric mixer until light and fluffy. You want the butter and sugar mix to be almost white so beat for about 5 minutes. ½ cup …

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WebNov 20, 2019 · Instructions. Cream butter and sugar. Add vanilla and continue to mix. Add flour one cup at a time and mix until thoroughly combined. Split dough into two portions. Color one portion Red and one …

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WebDec 16, 2017 · Preheat the oven to 400 F (204 C). In a mixing bowl, add the sugar, salt and butter. Using a flat beater and on Medium Low speed, cream together the ingredients until light and fluffy, approximately 2 …

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WebDec 22, 2023 · Preheat the oven to 350 degrees. Line a baking sheet with parchment paper and set it aside. In a stand mixer, add the butter and sugar and cream together until light and fluffy. Now add in the remaining …

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WebDec 14, 2021 · Less friction, the more cookies will spread. Put the baking sheet in the freezer for about 10 minutes before baking and make sure the oven is the right temperature. Once the cookies hit the oven the fat

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WebNov 15, 2020 · Place in the refrigerator for 2 hours or overnight. Preheat the oven to 350 degrees. Before rolling out the dough, let it sit out of the refrigerator for 20-30 minutes, until it feels soft enough to roll. Roll dough …

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WebDec 14, 2021 · Beating Butter And Sweetener. First, place the butter and sweetener in a large mixing bowl or the bowl of your stand mixer. With a hand beater or the paddle attachment of your stand mixer, beat the …

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WebDec 3, 2021 · In the bowl of an electric mixer fitted with the paddle attachment, cream the butter and sugar together on high speed for 3-5 minutes until the mix is light and fluffy. Stop the mixer occasionally to …

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WebNov 4, 2021 · Instructions. Preheat the oven to 350 degrees and prepare a baking sheet by lining with parchment paper. Set aside. In a large bowl or stand mixer, mix the butter and sugar on medium low speed until light …

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WebDec 10, 2018 · Instructions. In a medium bowl, whisk together the all-purpose flour, baking powder, and salt. Set aside. In a separate bowl, using a hand mixer or stand mixer fitted with a paddle attachment, beat the …

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WebJan 11, 2016 · Making the butter icing. Melt the butter in a saucepan or use a microwave. Add the vanilla and 1 tablespoon of the milk and mix it in. Slowly add in the powdered sugar. Add the second tablespoon of milk as …

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WebWhen ready to bake, preheat oven to 350°F and line a baking sheet with parchment paper. In a large bowl, cream together the butter and cream cheese with an electric mixer. Add egg and vanilla and beat until …

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WebDec 17, 2018 · For the Cookies. Combine the butter and sugar in a large bowl and beat with a hand mixer until lighter in color and fluffy, about 3-4 minutes. 1 cup unsalted butter, ⅔ cup granulated sugar. Beat in the …

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