WEBCover, and cook vegetables on low for 1 hour. To the slow cooker, add clams, clam juice and bacon. Add cream cheese, heavy cream, garlic powder and thyme. Continue mixing …
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WEBIn a large, heavy stockpot, bring 5 to 6 cups (1.2 to 1.4 l) of water to a low boil and cook the potatoes until al dente, or just before fork-tender, about 8 minutes. Drain, reserving the …
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WEBInstructions. Peel the celery root with a sharp chef's knife and cut into ½-3/4 inch dice. Dice the bacon. Heat a 5 quart dutch over or soup pot oven medium heat. When hot, add just …
WEBHow to Make Keto Clam Chowder. This keto clam chowder is easy and on your table in 30 minutes. First, you cook the bacon and set aside in a paper towel. Then, saute the …
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WEBAdd the carrots, celery, potatoes and red pepper and cook for another 3 minutes. Add the soup stock, cover and cook for 10 minutes or until potatoes are almost tender. …