High Protein Low Carb Peanut Butter Cookies

Listing Results High Protein Low Carb Peanut Butter Cookies

DirectionsStep1Place a rack in the center of your oven and preheat the oven 350 degrees F. Line a baking sheet with parchment paper.Step2In a medium bowl, combine the peanut butter, coconut sugar, salt, egg, egg white, and vanilla extract. Mix briskly until ingredients are well blended. Sprinkle the baking soda over the top. With a rubber sp…Step3At this point, judge your dough, as the amount of moisture may vary based on the brand of protein powder and nut butter you use. It should be slightly sticky but not a total mushy mess. If you need a firmer dough, a…Step4With a small cookie scoop or spoon, portion the cookie dough by tablespoonfuls and drop onto your prepared baking sheet (you will have 12 to 14 cookies total). With your fingers, gently flatten the tops of the cooki…Step5Bake for 5 to 6 minutes, until the edges are barely golden brown and dry to the touch but the middles seem fairly doughy. Do not overbake! Place the cookie sheet on a wire rack and allow the cookies to cool on the b…IngredientsIngredients½ cupPeanut Butter¼ cupCoconut Sugar (or light brown sugar)¼ teaspoonKosher Salt1 Large Egg1 Large Egg White½ teaspoonPure Vanilla Extract¼ teaspoonBaking Soda½ cupVanilla Whey Protein Powder (36 grams)2 tablespoonsCoconut Flour3 tablespoonsMini Chocolate ChipsSee moreNutritionalNutritional167 Calories8 gTotal Fat16 mgCholesterol14 gCarbohydrate154 mgSodium12 gProteinFrom wellplated.comRecipeDirectionsIngredientsNutritionalExplore furtherProtein-Packed Peanut Butter Cookies - Allrecipesallrecipes.comEasy Peanut Butter Protein Cookies - Allrecipesallrecipes.com10 Best High Fiber High Protein Cookies Recipes Yummlyyummly.com4 Protein Cookie Recipes That Taste Better Than …bodybuilding.comThe Best Protein Cookies Recipe - The Protein Cheftheproteinchef.coRecommended to you based on what's popular • Feedback

  • RecipesLow carbTop ratedQuickLow cal

    Low Carb/High Protein Peanut Butter Cookies

    Preview

    See Also:

    Show details

  • WEBMay 13, 2021 · First, preheat the oven to 350F. Line a baking sheet with baking parchment and then brush with a little oil if you like. Place the …

    Rating: 5/5(2)
    Calories: 125 per serving
    1. Preheat the oven to 350F.
    2. Combine rolled oats with protein powder in a bowl.
    3. In a separate bowl, mix together peanut butter, mashed banana, and maple syrup.
    4. Pour wet mixture over dry mixture. Stir together, and then knead the dough. If it’s too crumbly, top up with a little more mashed banana to introduce moisture.

    Preview

    See Also:

    Show details

    WEBJan 13, 2022 · Preheat oven to 350°F (180°C). Line a baking sheet with parchment paper and oil paper with coconut oil. Set aside. In a mixing bowl, whisk eggs, peanut butter, melted coconut oil, and vanilla extract if used. Set aside. In another bowl, whisk dry ingredients: protein powder, baking powder, and granulated sweetener.

    Rating: 5/5(265)
    Total Time: 30 mins
    Category: Breakfast
    Calories: 192 per serving

    Preview

    See Also:

    Show details

    WEBFeb 16, 2022 · In a medium bowl, mash the bananas. Add the oats, protein powder, egg, cinnamon, salt, vanilla, and peanut butter and chocolate chips and mix with a fork until combined. Scoop ¼ cup of mixture and place on a baking sheet, flatten the top slightly with the back of the measuring cup. Repeat with remaining mixture, adding 4 cookies to …

    Preview

    See Also:

    Show details

    WEBApr 18, 2024 · Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. Combine peanut butter and cream cheese in a large mixing bowl and blend till smooth. Add Wet and dry ingredients to …

    Preview

    See Also:

    Show details

    WEBNov 22, 2021 · Line a baking sheet with parchment paper. In a large bowl, stir together the protein powder, sweetener, and sea salt. Add the egg and whisk at the edge of the bowl to mix the yolk and white, before mixing in …

    Preview

    See Also:

    Show details

    WEBDec 30, 2019 · Absolutely awesome. Followed instructions, used lsa for first batch, as 0.4g sugar total. Pams pb, meant 6g total sugar as 3/4 cup ended up weighing 200g. just under a 1/2 cup erythritol as i couldnt find the tird …

    Preview

    See Also:

    Show details

    WEBLine a cookie sheet with parchment paper. Set aside. In a large bowl, whisk the dry ingredients: almond flour, vanilla protein powder, baking powder, and erythritol. Make a well in the center of the dry ingredients and pour …

    Preview

    See Also: Keto RecipesShow details

    WEBDec 23, 2021 · Preheat the oven to 350°F (180°C). Line a cookie sheet with parchment paper and lightly oil paper. Set aside. In a large mixing bowl, using an electric beater, beat softened unsalted butter, natural peanut

    Preview

    See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

    WEBThese healthy almond flour & peanut butter protein cookies are my new addiction. Made with only 4 simple ingredients and one bowl, these quick and easy cookies can be whipped up and baked under 20 minutes. …

    Preview

    See Also: Healthy RecipesShow details

    WEBAug 9, 2023 · Fluffy High-Protein Low-Carb Pancakes Recipe. Food & Recipes. High Protein, High Fiber PB&J Chia Seed Pudding these easy-to-make low carb peanut butter cookies will become your go–to …

    Preview

    See Also: Keto Recipes, Low Carb RecipesShow details

    WEBMar 28, 2024 · When paired with peanut butter, this simple yet satisfying snack adds protein and monounsaturated fat for more cholesterol-lowering benefits. If you want to take this classic combo to the next level, try our cardamom-spiced Apple & Peanut Butter Toast, which contains 5 grams of fiber and 11 grams of protein. 5. Almonds.

    Preview

    See Also: Snack RecipesShow details

    WEBMar 1, 2020 · Preheat your conventional oven to 350°F or 180°C. Line a baking tray with parchment paper. Add in ⅔ cup peanut butter powder to a medium-sized bowl and gradually incorporate ⅓ cup of water, avoiding …

    Preview

    See Also: Share RecipesShow details

    WEBJul 21, 2020 · Munk Pack Snickerdoodle Cookie. These cookies are soft and chewy! We also love that they use real ingredients like peanut butter and gluten free oat flour! PER SERVING: 180 calories, 9 g fat (1 g saturated fat), 170 mg sodium, 18 g carbs (3 g fiber, 8 g sugar), 9 g protein. If you like these low carb protein cookies, we have a feeling you’d

    Preview

    See Also: Low Carb RecipesShow details

    WEBDec 5, 2023 · Preheat the oven temperature to 350 F, line baking sheets with parchment paper. Roll 1 inch balls out of the cookie dough, or use a cookie scoop. You want to get 16 balls of dough from the batch. Arrange cookie dough balls on prepared baking sheet leaving at least 2" between cookies - they flatten out a fair amount.

    Preview

    See Also: Keto RecipesShow details

    WEBJul 20, 2020 · Instructions. Preheat the oven to 350 °F (180 °C) and line a baking sheet with parchment paper. Use a hand mixer to whip the peanut butter and sweetener until smooth. Mix in the remaining ingredients until a soft dough is formed. Roll the dough into 1-inch (2.5 cm) diameter balls and place on a baking sheet about 2-inches (about 4-5 cm) apart.

    Preview

    See Also: Low Carb RecipesShow details

    Most Popular Search