Hibiscus Jamaican Tea Recipe

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WebJul 22, 2019 · In a small pot, add 4 cups of water and the dried hibiscus flowers. Bring to a boil over high heat. Reduce heat to low, cover and …

Ratings: 15
Calories: 24 per serving
Category: Drinks
1. In a small pot, add 4 cups of water and the dried hibiscus flowers. Bring to a boil over high heat.
2. Reduce heat to low, cover and simmer for 5 minutes.
3. Remove from heat, uncover and let it cool down for 5 more minutes.
4. Pour the tea through a strainer or colander into a large pitcher that holds at least 8-10 cups. Discard the used used hibiscus flowers.

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WebMar 30, 2020 · Hibiscus Tea is a common drink in many Latin American countries, where it’s called Agua de Jamaica. Plant-Based Baked …

Servings: 4
Total Time: 24 hrs
Category: Drinks
Calories: 11 per serving
1. To make the Cold Brew Hibiscus Tea (Agua de Jamaica): Place ½ cup of dried hibiscus in a large pitcher. Add additional fresh herbs or spices, if you prefer. Pour in 4 cups of filtered water.
2. Cover the pitcher and place in the refrigerator. Let steep overnight, up to 24 hours. The tea is ready when it has turned a beautiful deep crimson red. Strain the tea and enjoy over ice.
3. Don’t Steep past 24 hours: After 24 hours, the hibiscus tea will start to get bitter. You want to strain the tea leaves (and an other fresh herbs or spices) before then.

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WebSep 29, 2022 · Step by step instructions. In a medium saucepan, combine 4 cups water and 1 ½ cups dried hibiscus flowers. Bring to boil, reduce …

Ratings: 11
Total Time: 1 hr 5 mins
Category: Drinks
Calories: 64 per serving
1. In a large glass measuring cup, rehydrate the hibiscus flowers in 4 cups boiling water. Allow to sit for 60 minutes.
2. Combine 4 cups water and 1 1/2 cups dried hibiscus flowers in a medium saucepan. Bring to boil and simmer until the dried flowers have softened, about 15 to 20 minutes.

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WebApr 30, 2024 · Pour in boiling water, and sugar and let steep for 30 minutes. If adding liquid sweetener like agave or stevia syrup you can add it after it has cooled off. Drain the …

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WebAug 3, 2023 · Place the hibiscus and cinnamon stick in a large jar or bowl. Add water. Cover and refrigerate overnight (8 to 12 hours). Add simple syrup to taste. Strain out the solids and serve over ice with a squeeze of …

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WebAug 16, 2022 · Add the hibiscus petals and cold water to a medium saucepan and bring to a boil over medium-high heat. Once boiling, reduce the heat to a gentle simmer and allow the petals to steep for 10 minutes. …

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WebDec 10, 2023 · Cooking. Step 1. In a large pot, combine 8 cups of water with the flor de Jamaica and any add-ins. Bring the mixture to a gentle boil over medium, then reduce the heat and let it simmer for 10 minutes. Turn off …

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WebDec 5, 2019 · Mix water, flowers and berries. Combine the water, dried hibiscus flowers and berries in a pitcher or lidded jar. Steep. Place in the refrigerator for 4-8 hours. Steep longer (up to 12 hours) for a deeper …

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WebApr 26, 2022 · This is a semi-concentrate, so serve over ice. 1. Use dried hibiscus flowers for this tea, which is actually a tisane. 2. If you do not have an Instant Pot, just brew this tea on the stovetop using the same recipe. …

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WebJan 20, 2024 · How to Make Agua de Jamaica. Making this Hibiscus Iced Tea is simple and quick. Step 1: Boil. Mix 1 cup of dried hibiscus flowers (Flores de Jamaica) and 4 cups …

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WebMay 4, 2022 · Add 2 cups of dried hibiscus flowers to the water. Bring to a boil. As soon as the water boils reduce the heat to low and simmer for 10 minutes. After 10 minutes turn off the heat and allow the hibiscus

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WebJun 23, 2014 · Instructions. Place the dried flowers in a small pot with the 3 cups of water and bring to a boil. Boil for about 20-30 minutes over medium-low heat. Cover and let steep for at least 4 hours or overnight. Strain the …

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WebMay 26, 2022 · Gather the ingredients. The Spruce / Madhumita Sathishkumar. Pour 3 cups of boiling water over the hibiscus flowers. The Spruce / Madhumita Sathishkumar. Let …

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WebNov 12, 2023 · Bring the water to boil in a saucepan. Add the sugar, then stir until dissolved. Remove from heat, then add the hibiscus flours and stir to combine. Let steep for about 20 minutes, then remove the hibiscus

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WebSep 21, 2018 · Instructions. Add the dried hibiscus petals to a small pot on the stove with two cups of water, and bring to a boil. Lower heat to medium-low and let simmer for about 15 minutes. In a separate pitcher, combine …

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WebAug 8, 2023 · Bring to a boil, stirring to dissolve sugar and then remove from heat. Add hibiscus flowers, gently pushing down to submerge the flowers with a spoon. Steep the tea for 30 minutes, but no longer than 2 hours (it …

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WebApr 7, 2020 · Instructions. In a large cup, bowl, or French press, add dried hibiscus and then pour in boiling water. Allow to steep for at least 5 minutes. Carefully strain out the hibiscus and pour the concentrate into …

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