DirectionsStep1DAY BEFORE: Cook rice according to package directionsStep2Once rice is cooked, fluff to separate the granules as much as possible. Then, transfer to a rimmed baking sheet. Refrigerate overnight so it dries out a bit. You can lightly cover with plastic wrap but don’t seal tightly.Step3To make Garlic Butter: In a medium bowl, mix together softened butter and minced garlic and mix well. Set aside. (Quick way to soften butter: 50% at 30 seconds)Step4Haul everything out to the Blackstone! Turn entire griddle to medium high heat. (I have a bar cart to hold all of my tools, oils, cleaning supplies.)Step5On right side of griddle, lower heat to medium-low and add silicone ring to griddle. Add 1 tsp of garlic butter inside ring. Once butter is melted, crack eggs into ring and lightly scramble beaten eggs. Remove rin…Step6Add 2 tbsp canola oil (squirt bottle) to middle of griddle. Add broccoli, zucchini, onion, carrots and mushrooms to griddle. Saute until softened and starting to brown, about 5-7 minutes. Add 2 tsp garlic butter and 1-2 t…Step7On left, add cooked rice, healthy squirt of canola oil, sprinkle of salt and pepper and 1 tbsp soy sauce. Mix it well so it gets coated. Add in 4 tbsp garlic butter. Using spatulas, toss rice so that it is thoroughly coated in t…Step8Press the rice into the griddle with large spatula so it has a chance to brown and get a little crispy. Keep tossing and pressing until the rice is done to your liking – about 5 minutes. Push rice to right side and turn b…Step9One the left side, add squirt of oil. Place chicken breasts on griddle. Sprinkle with salt, pepper and garlic salt. Sprinkle over rice & veggies too. Cook 2 min. Turn chicken and cook 2 min more. Using a knife and fork, sl…Step10Add shrimp onto griddle and sprinkle with garlic powder, salt and pepper. Heat for 2-3 minutes per side of shrimp. Add remaining butter, shake of soy sauce and 1 tbsp teriyaki sauce to chicken and shrimp. Tos…Step11Serve rice onto four plates and top with veggies and finally chicken and shrimp. Garnish with sesame seeds and serve with a side of yum yum sauce and fresh gingerIngredientsIngredients8 cupsWhite Rice (cooked, 2.5 cups dry = 8 cups cooked)1 poundLarge Shrimp (raw, peeled & deveined)1 poundChicken Breast (pound thin with meat mallet)1 ½ cupsCarrots (sliced)1 Yellow Onion (large dice)3 cupsBroccoli Florets2 Zucchini (bite size pieces)16 ouncesMushrooms (halved/quartered)4 Eggs2 tablespoonsCanola Oil1 teaspoonGarlic Powder½ teaspoonBlack Pepper½ teaspoonSaltadd Soy Sauceadd Teriyaki Sauce8 tablespoonsSalted Butter (softened)3 clovesGarlic (minced)See moreNutritionalNutritional534 Calories20 gTotal Fat220 mgCholesterol57 gCarbohydrate1,330 mgSodium32 gProteinFrom thefoodhussy.comRecipeDirectionsIngredientsNutritionalExplore furtherBlackstone Hibachi Vegetables Recipe - grillonadime.comgrillonadime.comBlackstone Cooking Essentials - The Feathered Nesterthefeatherednester.comUltimate Guide to Griddles – Blackstone Productsblackstoneproducts.comBlackstone Hibachi Steak Recipe - grillonadime.comgrillonadime.comHibachi Chicken on the Griddle (Easy Blackstone Hibachi …theflattopking.comRecommended to you based on what's popular • Feedback
Hibachi Fried Rice on a Blackstone Griddle
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WEBJan 21, 2024 · Move rice to one side, scramble the eggs on the griddle, and mix them with rice. Slice the undercooked steak and chicken into bite-sized pieces and add them back …
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WEBCooking the Rice. Once all your ingredients are prepped, it’s time to fire up your Blackstone griddle. Start by adding a generous amount of butter to the griddle and …
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WEBAug 5, 2023 · Put down a large dollop of garlic butter. Place the onion, garlic, and green onion down and cook for 1 to 2 minutes Season well with your salt, pepper, and garlic …
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WEBApr 17, 2023 · Put all of the ingredients on a tray and head out to your Blackstone Griddle. Preheat the griddle to medium high for several minutes. Add some cooking oil and …
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WEBMar 24, 2022 · Remove to a plate and chop. Add the bell pepper, onion, and carrots. Add 1 tablespoon of the soy sauce and ginger. Cook uncrisp-tendernder, about 3 to 5 minutes. Add the cooked rice, remaining 3 …
WEBBegin by heating your Blackstone griddle to medium-high heat and adding a generous amount of butter to the cooking surface. Once the butter has melted, add minced garlic …
WEBAug 24, 2021 · Fried Rice. Heat the flat top griddle or hibachi grill to medium high heat for at least 5 minutes. Add the sesame oil and spread with hibachi spatula, add the rice, onion, and eggs. Cook 2 minutes …
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WEBMelt 2 Tbsp of butter, add the meat, then add 3 Tbsp of soy sauce. Melt the other 2 Tbsp of butter, add the onions and zucchini, then add the last 5 Tbsp of soy sauce and a dash of …
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WEBDec 12, 2022 · Remove the griddle from the heat and serve the hibachi rice hot. Enjoy your delicious homemade hibachi rice cooked to perfection on your Blackstone …
WEBSeasoning the rice with soy sauce, garlic, and other spices. Now it's time to add some flavor to your rice. In a separate bowl, mix together soy sauce, garlic, butter, and any …
WEBDec 29, 2022 · Instructions. Preheat griddle on low until it reaches about 375-425 degrees F. Add about 1 tablespoon of avocado oil (or your favorite cooking oil) to the heated …
WEBOct 4, 2023 · Instructions. Preheat the griddle to high heat. Cut bacon into bite-size pieces. Turn the flat top grill to medium heat, and add bacon. Cook until bacon is about halfway done, about 5 minutes. Add vegetables and …
WEBYes! Feel free to experiment with different sauces like teriyaki or hibachi sauce to customize the flavor to your liking. 5. Can I cook fried rice on a Blackstone griddle? …
WEBApr 26, 2024 · Saute the onion, garlic, carrots, peas, and whites of green onion until golden brown, 2-4 minutes; keep them moving on the hot griddle. Saute onions, garlic, carrots and peas. Mix together with rice. Next, add …
WEBMix your minced garlic into your meat mixture. Start to mix together the rice, meat, and veggies. Pour your eggs onto the a side of the griddle allow to cook. These will get …
WEBJun 28, 2023 · Preheat the Blackstone griddle on high heat for about 10 minutes. Slice the protein into bite-sized pieces and season with salt and pepper. Add sesame oil to the hot …