Hersheys Cocoa Chocolate Cookie Recipe

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WebBeat in sugars and vanilla. Combine the flour, cocoa, baking soda and salt; gradually add to applesauce mixture and mix well. Cover and refrigerate for 2 hours or until slightly firm. …

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WebCombine flour, cocoa, baking soda and salt. Blend into creamed mixture drop by teaspoonful onto ungreased cookie sheet bake at 350° for 10 minutes (Do not over …

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WebScrape down the sides of the bowl as needed. 2. Change the mixer speed to low and slowly add the flour, cocoa powder, salt, baking soda and cornstarch and mix until barely …

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WebIn large bowl, combine flour, sugar, cocoa, baking soda and salt (I like to sift them together to destroy any lumps in the cocoa). Stir in corn syrup and egg white until blended (dough …

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WebPreheat oven to 350° F. Line a sheet pan with parchment paper. In the bowl of a stand mixer fitted with a paddle attachment, beat the butter and sugar on medium high speed until …

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WebPreheat the oven to 350F. Line two cookie sheets with parchment paper and lightly spray with cooking spray. In a large mixing bowl, combine the flour, baking soda and salt and …

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Webwire rack. 1. Combine granulated sugar and oil in large bowl; add cocoa, beating until well blended. Beat in eggs and vanilla. Stir together flour, baking powder and salt; gradually …

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WebHeat oven to 375°F. 2. Stir together flour, cocoa, baking soda and salt. Beat butter, granulated sugar, brown sugar and vanilla in large bowl on medium speed of mixer until …

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WebSaucepan. Stovetop. 1. Beat butter, sugar, egg and vanilla in large bowl until blended. Stir together flour, cocoa, baking powder, baking soda and salt; add to butter mixture, …

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WebInstructions. Add the butter, sugars, and vanilla to a large bowl (or the bowl of a stand mixer). Beat the butter, sugars, and vanilla with a hand mixer (or paddle attachment) on …

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WebBeat butter, granulated sugar, brown sugar, vanilla and salt in large bowl until creamy. Add eggs; beat well. Stir together flour, cocoa and baking soda; gradually add to butter …

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WebInstructions. Preheat the oven to 375 degrees F. Line two half sheet pans with parchment paper and set aside. In the bowl of a stand mixer fitted with the paddle attachment, add …

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WebSift sugar, cocoa and flour into the whites. Add water. Continue beating on high for a few minutes until the mixture thickens. Fold in walnuts and chocolate chips with a rubber …

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Web1. Heat oven to 350°F. 2. Stir together flour, cocoa, baking soda and salt. Beat butter, sugar, eggs and vanilla in large bowl until fluffy. Gradually add flour mixture, beating well. …

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WebLightly grease cookie sheet. Beat butter with granulated sugar in a large bowl until well blended. Add egg and vanilla; beat until fluffy. Stir flour with cocoa, baking soda and salt; …

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WebMeasuring Cups. 1. Heat oven to 350°F. Mix all ingredients, add in HERSHEY’S Milk Chocolate Chips last. 2. Roll dough into 2-inch balls and place on a ungreased cookie

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