Healthy Zucchini Bread Recipes

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WebJul 9, 2019 · Instructions. Preheat oven to 350F. Grease an 9x5 loaf pan with butter or cooking spray. In a large bowl, combine the almond flour, …

Rating: 5/5(141)
Total Time: 55 minsCategory: Breakfast, DessertCalories: 166 per serving1. Preheat oven to 350F. Grease an 9x5 loaf pan with butter or cooking spray.
2. In a large bowl, combine the almond flour, salt, cinnamon, swerve, and baking soda.
3. Wrap the grated zucchini in a kitchen towel and squeeze out as much liquid as you can. Discard liquid and add zucchini to the dry ingredients followed by the eggs and melted butter. Stir batter until combined. See notes for instructions on adding walnuts, chocolate chips, or blueberries.
4. Pour batter into greased loaf pan and bake in the 350F oven for 60 minutes or until a toothpick comes out clean. Let cool before serving. Slice into 12 slices. See notes for freezing, making muffins, and for a savory bread.

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WebJul 18, 2023 · Preheat oven to 325°F. Spray a 9×5-inch loaf pan with cooking spray. Combine flour, sugar, baking powder, baking soda, …

Rating: 4.8/5(24)
Total Time: 1 hr 15 minsCategory: Breakfast, BrunchCalories: 144 per serving

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WebAug 19, 2020 · Preheat oven to 325 degrees F. Grease a 8x4 inch loaf pan with nonstick cooking spray. In a large bowl, zucchini, honey, eggs, …

Rating: 5/5(51)
Calories: 202 per servingCategory: Bread, Breakfast, Dairy Free, Snack1. Preheat oven to 325 degrees F. Grease a 8x4 inch loaf pan with nonstick cooking spray.
2. In a large bowl, zucchini, honey, eggs, almond milk, vanilla extract and optional orange zest until smooth.
3. In a separate medium bowl, whisk together the flour, baking soda, salt, cinnamon and nutmeg. Add the dry ingredients to the wet ingredients until mix with a wooden spoon until just combined. Next add in coconut oil and mix again until well combined. Fold in toasted nuts and/or chocolate chips if desired
4. Pour into prepared loaf pan, sprinkle with extra chocolate chips if using, and bake for 50-60 minutes until tester comes out clean. Cool in pan for 10 minutes, then remove and transfer to a wire rack to finish cooling. Cut into 12 slices.

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WebAug 15, 2023 · Whisk together the eggs, sweetener, and vanilla. (Photo 1). Mix in the dry ingredients (almond flour, cinnamon, salt, and baking soda) with a rubber spatula. (Photo 2). Add the grated and drained zucchini. …

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WebOct 1, 2022 · Instructions. Preheat oven to 325°F. Grease a 9” x 5” loaf pan to prevent the bread from sticking. If you’ll be toasting the nuts, line a small, rimmed baking sheet with parchment paper for easy cleanup. Toast the …

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WebJul 17, 2022 · Preheat oven to 400. Line a bread pan. Grate your zucchini (you’ll need about 3 small ones to make 2 cups shredded). In a small bowl, combine all dry ingredients (except sweetener). In a large bowl, combine …

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WebAug 12, 2019 · Grease 9×5 bread pan. In small bowl, mix together almond flour, coconut flour, salt, baking soda, xanthan gum, baking powder, and cinnamon. In large bowl, beat eggs, butter, coconut oil, sweetener, and …

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WebAdd the eggs. Melt the butter and pour it in. Thoroughly squeeze the moisture from the zucchini and add it to the bowl along with the walnuts if using. Mix: Mix the ingredients thoroughly with a hand mixer. Pour/spoon …

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WebAug 28, 2019 · Set aside in a bowl. In a large mixing bowl, whisk the almond flour, coconut flour, sugar-free crystal sweetener, baking powder, and spices: cinnamon, ginger, and nutmeg. Set aside. Stir in wet …

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WebJun 1, 2021 · Preheat oven to 375 F and line an 8" (note 5) bread pan with parchment paper. Place shredded zucchini (1 cup) in paper towels and gently squeeze to remove some of the liquid. Combine. In a large bowl, …

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WebJul 18, 2021 · Instructions. Preheat the oven to 350 degrees Fahrenheit. Place the melted butter, eggs, vanilla extract, and chopped zucchini in a blender. Blend until smooth. In a large mixing bowl, combine the almond …

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WebJun 16, 2023 · Step 1: Prepare a loaf pan and preheat the oven to 350 degrees F. Step 2: Mix together flour, sweetener, eggs, butter, sour cream, vanilla, molasses, cinnamon, and baking powder in a large mixing bowl. …

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WebAug 25, 2022 · Variations. Almond flour zucchini bread: Use an additional 1.5 cup or 150 grams of almond flour in place of the coconut flour. Dairy Free: For a dairy-free version, swap the butter for coconut oil. Flavor: …

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WebAug 18, 2016 · In a food processor, combine almond flour, cinnamon, salt, and baking soda. Pulse in eggs, maple syrup, and stevia. Remove s-blade and stir in zucchini by hand. Transfer batter to a greased 9 x 5 inch loaf …

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WebSep 30, 2020 · Preheat the oven to 350°F (180°C). Rinse the zucchini but don't peel it. Finely shred it, then firmly squeeze out excess liquid from the zucchini using a …

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WebAug 15, 2018 · Preheat the oven to 350 degrees. Grease a loaf pan and line it with parchment paper. In a medium bowl, whisk together your dry ingredients. In a separate, …

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WebJun 29, 2020 · We can honestly say that this is the BEST zucchini bread recipe we’ve had regardless of carb content. Zucchini Nutrition per 100g. Zucchini nutrition: 17 calories, 3.1g carbs, 1.0g fiber, 2.1g net carbs, …

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