Healthy Venison Roast Crock Pot Recipe

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WEBFeb 9, 2023 · How to Make a Venison Roast in a Crock Pot: Step 1 – Heat the olive oil in a large skillet over medium high heat. Step 2 – Pat the roast dry and then season the …

Rating: 5/5(13)
Total Time: 9 hrs 25 mins
Category: Main Course
Calories: 449 per serving

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WEBNov 7, 2023 · Combine everything together in your crock pot and cook on HIGH for 8-10 hours. Remove the meat and bones from your slow …

Rating: 4.1/5(8)
Calories: 32 per serving
Category: Main Course, Main Dish
1. Combine everything together in your crock pot and cook on HIGH for 8-10 hours
2. Enjoy!

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WEBNov 13, 2023 · Place the roast in the bottom of the crockpot. Deglaze the pan. Using about a third cup of red wine, pour it into the hot skillet. Use a wooden spoon to scrape off the browned bits off the bottom of the pan. …

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WEBJul 19, 2022 · Place potatoes, carrots, celery, onion, garlic and 1 sprig of thyme in the bottom of a 6 quart or larger slow cooker. Gently set the venison roast on top of the vegetables. Cover and cook on LOW for 6 …

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WEBJan 9, 2015 · Layer half of the slices of onion and bell pepper in the bottom of the crock pot, top with venison roast and remaining onion and bell peppers. Sprinkle with soy sauce, Worcestershire sauce, garlic and …

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WEBSprinkle on the remaining salt and garlic. Set the slow cooker to low and cook for 8-9 hours, or until falling-apart tender*. When you’re ready to serve, remove the meat and shred it on a board. Toss the veggies in the …

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WEBNov 28, 2023 · In a bowl, whisk the remaining 4 tablespoons of flour with 1 cup of broth (lumps are OK), then add to the slow cooker. Add the remaining 1 cup of broth, carrots, and potatoes to the slow cooker. …

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WEBJan 26, 2021 · Place deer roast in a crock pot. Add roast, broth, onion soup mix and gravy packet on top of and around the roast. Cook in the crock pot for 5 hours on high or 6-7 on low. Meat is done when it falls …

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WEBDec 4, 2022 · Combine the beef stock, tomato paste, redcurrant jelly, Worcester sauce, balsamic vinegar and red wine in your slow cooker. Stir in the onion, juniper berries and bay leaves. Add the venison (and any …

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WEBAug 15, 2011 · 1 cup beef broth. 1/4 cup butter, sliced (to add later) The Directions. Use a 6-quart slow cooker. Peel and slice the onions, and separate the rings. Place them on the bottom of your slow cooker. Rub …

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WEBMay 15, 2022 · Venison Roast: This recipe calls for a 4-pound roast (which may be two pieces). Beef Broth: Adds a beef flavor and cooking juice. Ghee (or Cooking Oil): Used for searing the venison roast prior to …

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WEBJan 20, 2020 · Cover and cook on low 6-8 hours. Remove the pot roast and veggies from the slow cooker once finished and set aside on a plate. If making the gravy, use the leftover liquid in the slow cooker by adding …

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WEBJan 15, 2021 · Add the buttermilk over it. Cover and refrigerate overnight. Rinse before proceeding with recipe. In a small bowl whisk together the 1/3 cup water and 1/3 cup cornstarch, add to the slow cooker along with the …

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WEBDec 27, 2022 · Cook for 1 minute. Deglaze the pan by adding 1 cup of beef stock. Use a wooden spoon to stir and scrape the brown bits from the bottom of the pan. Stir in Worcestershire sauce and onion powder. Turn …

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WEBFeb 14, 2023 · Step 2: Rest the venison roast on top. Step 3: Mix the water and the pot roast seasoning together with a whisk then pour over the roast. Step 4: Add the red wine and bay leaves and cover. Cook on low

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WEBMar 11, 2024 · Directions. Gather all ingredients. Clean venison roast and place in a slow cooker. Cover with onion slices, then sprinkle with soy sauce, Worcestershire sauce, …

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WEBMar 30, 2024 · Ingredients. 3-lb venison roast 10.5 oz cream of chicken soup 1/2 of an onion - large chunks 2 cloves of garlic, cut in halves or quarters

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