Healthy Turkey Bolognese Recipes

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WebOct 11, 2020 · Add turkey, salt, and pepper and cook, breaking up the turkey, until no pink remains, about 5 minutes. Add wine and cook until …

Rating: 5/5(15)
Estimated Reading Time: 5 mins
Category: Dinner
Calories: 519 per serving
1. Place onion, carrot and celery in a food processor and process until very fine pieces. Alternatively you can dice them very fine.
2. Heat 1 tablespoon olive oil in a medium pot. Add onion mixture and salt cook for 5 minutes, until sweated down.
3. Add turkey, and cook, breaking up the turkey, until no pink remains, about 5 minutes.
4. Add wine and cook until reduced, about 5 minutes.

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WebNov 21, 2023 · Add ground turkey meat and cook until browned on all sides (roughly 3 minutes). Break up meat as it cooks. STEP 3: SIMMER …

Cuisine: Italian
Category: Dinner
Servings: 6
Total Time: 40 mins

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WebMay 6, 2020 · Instructions. Add olive oil to a large dutch oven on medium heat with the onions, celery and carrots. Cook for 6-8 minutes, stirring …

Cuisine: Italian
Total Time: 2 hrs 40 mins
Category: Sauce
Calories: 285 per serving
1. Add olive oil to a large dutch oven on medium heat with the onions, celery and carrots.
2. Cook for 6-8 minutes, stirring occasionally, until the onions are translucent and celery is softened.
3. Add the ground turkey, salt and pepper and break it apart as it cooks until it is well browned.
4. Add in the nutmeg and white wine, stir well, and cook for 15-20 minutes until wine has mostly cooked off.

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WebOct 2, 2023 · Saute carrots, celery, onion until veggies start to soften, about 5 minutes. Then add garlic and saute an additional minute. Add ground turkey and cook for 5-7 min until no pink remains, breaking it up with a …

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WebJan 26, 2024 · Instructions. In a large Dutch oven or large soup pot, begin by browning the turkey on medium heat. Cook for 10 to 15 minutes until turkey is cooked all the way …

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WebNov 11, 2021 · Step by step. One: Heat the oil in a large pan and cook the onion and carrot until softened, about 5 minutes. Add the mushrooms and cook for a further 5 minutes. Two: Add the turkey mince and cook for 5 …

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WebOct 3, 2018 · Stir to dissolve the stock cube. Add the tomato puree. Then add the tinned tomato, balsamic vinegar, salt and sugar. Stir and cook for a further 10 minutes to reduce and richen the flavour. Meanwhile, boil the …

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WebSaute the turkey mince in olive oil till browned then remove and set aside. Add the celery, onion and carrot to the pan for 5 minutes then add the garlic for 1 minute. Return the turkey mince to the pan and add herbs, lemon …

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WebApr 22, 2024 · Instructions. Heat 1 tablespoon of olive oil in a large pot on medium high heat. Add ground turkey and saute until cooked through and brown. Remove from pot …

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WebBe sure to scrape the bottom of the pan while stirring to combine all the ingredients. Bring to a gentle boil and reduce heat to low. Cover and simmer for 25 to 30 minutes, stirring …

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WebFeb 16, 2023 · Freeze for up to 3 months. To thaw, place the frozen turkey bolognese sauce in the refrigerator overnight or submerge the freezer container in room temperature water for a quicker thaw. Easily reheat on …

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WebFeb 18, 2023 · Bake 30-35 minutes or until nice and roasted. Brown meat. While tomatoes and garlic are baking, heat olive oil in large pot or dutch oven and brown ground turkey and onions together. Add in bay leaves, …

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WebJul 20, 2020 · Heat a large, deep frying pan or a heavy pot over medium heat. Saute the onions, zucchini and peppers in 2 tablespoons of olive oil for 3-4 minutes. Add the garlic, …

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WebSep 30, 2021 · How to Make Low Calorie Instant Pot Meat Sauce: Preheat the Instant Pot on sauté (medium heat) and spray with olive oil. Add in the turkey, onion, and bell pepper. Sauté for 5-8 minutes, crumbling and …

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WebDec 4, 2009 · Increase flame to medium-high, add meat, season with salt and pepper and sauté until browned. Add wine, cook until it reduces down, about 3-4 minutes. Add tomatoes and bay leaf. Simmer covered on low, …

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WebDec 30, 2019 · Instructions. Bring a large pot of water to a boil. Meanwhile, heat a large pan over medium/high heat. Add the olive oil, onion, carrot, and a pinch of salt. Cook for 5-7 minutes until veggies begin to soften. Add …

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