Web ResultTransfer to a cutting board and let rest. 3. Add just enough reserved duck fat to pot with potatoes to cover bottom surface. Heat pot over medium-high heat and cook, stirring, until potatoes are browned and crisp, 3-5 minutes. Remove from pot and season with salt and pepper. 4.
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Web ResultAug 3, 2019 · Prepare the Mushroom-Parmesan Orzo: In a wide pot, heat the neutral oil over medium heat. Once hot, add the shallot and cook for 3-4 minutes until beginning to soften. Add the garlic and cook for 45 seconds or until fragrant. Add the butter and once melted and frothy, add the mushrooms. Cook for 8 minutes or …
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Web ResultSeason the duck with salt and pepper. Warm a cast-iron or heavy-bottomed pan over medium-low heat and add enough oil to just …
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