Healthy Peanut Butter Cookies Grain Free Vegan Refined Sugar Free

4 Ingredient Healthy Peanut Butter Cookies (Gluten Free)

WebMay 14, 2020 · Preheat oven to 350°F. Line a baking sheet with parchment paper or greased foil. Set aside. In a medium bowl, add all ingredients: …

Rating: 5/5(40)
1. Preheat oven to 350°F. Line a baking sheet with parchment paper or greased foil. Set aside.
2. In a medium bowl, add all ingredients: peanut butter, flax egg, coconut sugar, baking soda and optionally, vanilla and salt. Using a rubber spatula, thoroughly stir and fold until well mixed.
3. Using a medium cookie scoop, scoop and drop cookie dough balls onto the prepared baking sheet, spaced evenly apart. Using a fork, press down on cookie to flatten. Repeat in the opposite direction, creating crisscross marks. Cookie won’t spread much.
4. Bake for 10-14 minutes. Mine took 12 minutes. Transfer cookie sheet to cooling rack, and allow to cool for 20-30 minutes—do not remove from sheet for at least 20 minutes, as cookies are very soft and fragile. Then, if desired, transfer cookies directly onto the cooling rack to cool until completely cooled. After cooling, cookies will be firmer, but a tad fragile and melt-in-your-mouth. Handle with care. Enjoy! Storing notes below.

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Vegan GrainFree Peanut Butter Cookies {refined sugar …

WebJun 15, 2017 · Instructions. Preheat the oven to 350F. Blend the dates in a food processor until broken down into small pieces. Don’t over process …

Rating: 4.9/5(14)
1. Preheat the oven to 350F.
2. Blend the dates in a food processor until broken down into small pieces. Don't over process or it will form a big ball.
3. Add the powdered peanut butter, peanut butter, and baking powder. Process slowly adding the milk 1 tablespoon at a time until a ball of dough forms.
4. Break off pieces of dough and roll into 10-12 balls.

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Healthy Peanut Butter Cookies (4 Ingredients)

WebDec 19, 2023 · Preheat the oven to 350°F (180°C). Line a baking tray with parchment paper and arrange each cookie dough ball on the tray, …

1. In a medium mixing bowl, stir in fresh peanut butter with maple syrup until creamy and consistent.
2. Stir in almond flour and coconut flour. Use a spoon at first, then knead the dough with your hands to form a cookie dough ball.
3. Divide the ball into 12 small cookie balls and place each ball onto the prepared cookie sheet, leaving 1 thumb space between each ball. The cookies don't expand while baking.
4. Preheat oven to 180°C (350°F). Line a cookie sheet with parchment paper. Set aside.

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Healthy Peanut Butter Cookies (Keto) Elavegan

WebMay 11, 2020 · STEP 2: Combine all dry ingredients for the cookies in a mixing bowl and whisk. STEP 3: Add the wet ingredients and mix with a …

1. Preheat oven to 350 degrees Fahrenheit (175 degrees Celsius) and line a baking tray with parchment paper.
2. To make the flax eggs, simply add ground flax seeds and water to a small bowl, whisk and set aside for 5 minutes.
3. Combine the dry ingredients for the cookies in a bowl and whisk. Add the wet ingredients and mix with a hand mixer or spoon. If the dough appears too dry, simply add a little more water or plant-based milk.
4. Add-Ins: You can also add 1 1/2 to 2 tablespoons of vegan chocolate chips or raisins. Use nuts/seeds of choice for a keto version.

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