DirectionsStep1Place a silicone mat or parchment paper onto a baking sheet and set aside.Step2Add the coconut sugar, maple syrup, and water to a heavy bottomed nonstick pot. Make sure you have at least 6 inches above the sugar mixture. When the sugar boils, it can easily boil over if the pot is not large e…Step3Once it has simmered, add in the peanuts and stir. Attach your candy thermometer to the side of the pot. Continue to simmer over medium-low until the mixture reaches 300 degrees, or the "hard crack" stage in cand…Step4Once the temperature reaches 300 degrees, immediately remove it from the heat. Add in the peanut butter and baking soda and whisk thoroughly to combine. The mixture will lighten up and become one color once eve…IngredientsIngredients1 cupCoconut Sugar¼ cupPure Maple Syrup¼ cupWater½ cupPeanuts2 tablespoonsCreamy Peanut Butter (no additives like flax seed! Just plain peanut butter)1 teaspoonBaking SodaNutritionalNutritional41 Calories2.6 gTotal Fat3.7 gCarbohydrate64 mgSodium1.3 gProteinFrom darngoodveggies.comRecipeDirectionsIngredientsNutritionalExplore furtherEasy Healthy Peanut Brittle Busy But Healthybusybuthealthy.comGrandma's Peanut Brittle - Dash of Sanitydashofsanity.comMom's Best Peanut Brittle - Allrecipesallrecipes.comBest Peanut Brittle Recipe - Food & Winefoodandwine.comPeanut Brittle - Paula Deen Magazinepauladeenmagazine.comRecommended to you based on what's popular • Feedback
Healthy Peanut Brittle
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WEBOct 29, 2014 · 1 tsp vanilla. ½ cup cane sugar. ½ cup brown rice syrup. ¼ cup honey. ½ tsp salt. 1 stick salted butter (1/2 cup) Instructions. Preheat your oven to 350 degrees F. Spread the peanuts on a cookie sheet and …
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WEB1 c. sugar. 1 c. (2 sticks) unsalted butter. 2 c. unsalted peanuts. 2 t. Ener-G sodium free baking soda. DIRECTIONS: Grease 2 jelly rolls pans with unsalted butter and set aside. …
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WEBMar 18, 2024 · Take the caramel mixture off the heat. In a medium bowl, mix together the peanuts with the caramel mixture. Pour the mixture out onto a cookie sheet covered with parchment paper. Allow the keto …
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WEBNov 2, 2018 · When it begins to bubble, at about 300-310 degrees, you can remove the sauce pan from the heat. The butter and Erythritol can take about 10 minutes or so to bubble so please be patient. Stir in the …
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WEBJan 19, 2024 · Step 2. Then in a large saucepan combine sugar substitute, 3 tablespoons of cream, and butter over medium-high heat. Your goal is to achieve a rich golden hue, and this step may take approximately 8 to 10 …
WEBNov 13, 2020 · Step One: Place parchment paper on a cookie sheet and set it aside. Step Two: Add the butter, 3 tablespoons of heavy cream, and the sweetener to the pan. Cook over medium-low until it’s thickened up …
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WEBNov 25, 2023 · How to make peanut brittle. Step 1- Prep work: Line a baking sheet with parchment paper. Step 2- Melt the sugar: Add sugar to a large saucepan or skillet over medium heat. Let the sugar melt while …
WEBFeb 13, 2023 · Here are the simple steps: Mix coconut cream, sugar and maple syrup in a pot. Whisk well as you bring it to a boil. Add the cornstarch mixture and continue to whisk until it gets thick and gelatinous like. …
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WEBNov 17, 2022 · Step 1: Melt the sweetener and the butter in a saucepan over a low heat. Step 2: Let the mixture bubble over medium-high heat until it browns. Stir regularly with a wooden spoon. Step 3: Add in the …
WEBDec 19, 2012 · Instructions. In a small bowl, mix together the baking soda and salt – set aside. In a large saucepan over medium-high heat, combine sugar, water and corn syrup and heat until the sugar is melted. Bring to …
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WEBNov 1, 2023 · How to Make Keto Peanut Brittle. Line a cookie sheet with parchment paper and evenly spread out the peanuts. Place the butter, swerve, and vanilla essence in a small saucepan over medium-high …
WEBThis Healthy Peanut Brittle recipe needs just 5 ingredients! Free from refined sugars and dairy, this paleo candy is perfect for Christmas! Servings. 20 pieces. Total time. 40 minutes. Courses. Continue to …
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WEBOct 5, 2019 · Stir in corn syrup. Cook mixture over medium heat (don’t be tempted to turn the heat up!), stirring occasionally, until it comes to a gentle boil. Cook until temperature reaches 250F. Stir in peanuts. Add peanuts …
WEBDec 5, 2018 · Mise en place – Prepare your pan and measure out all of your ingredients. Start the candy – Cook the sugar, water, corn syrup, and salt over medium heat until the sugar dissolves and the mixture comes …
WEBNov 24, 2018 · Place sugar, syrup, and water in a 2 quart with candy thermometer attached and bring to a boil over medium heat. Slowly stir in the butter a little at a time. Let mixture boil, stirring occasionally. When …
WEBSep 3, 2023 · In a wide, deep, heavy bottomed medium saucepan, combine sugar and water. Stir to moisten the sugar, then set over medium heat and bring to a boil. Do not stir the mixture, but instead swirl the pan as it …
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