Healthy Pasta Fagioli Recipe

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DirectionsStep1In a large heavy pot or Dutch oven, sauté the onion and garlic in olive oil over medium heat.Step2Blend the beans with one cup water in electric blender until almost smooth.Step3Add blended beans to pan then add the can of tomato sauce, celery, carrots, chicken broth, basil, bay leaf, parsley, oregano, salt and pepper.Step4Add 1 cup water and bring to a boil. Simmer, covered for 20 minutes stirring occasionally.Step5Add pasta and cook uncovered until pasta is al dente, according to pasta directions.Step6Ladle soup into bowls and top with grated cheese (extra), if desiredIngredientsIngredients1 tablespoonOlive Oil½ Onion (chopped)3 clovesGarlic (chopped)1 Medium Celery Stalk (chopped)1 Medium Carrot (finely chopped)15 ounces cansCannellini Beans (not drained)15 ounces cansTomatoes (tomato sauce or crushed, I love Tuttorosso)1 Large Bay Leaf1 tablespoonDried Basil (or 2 tbsp fresh)1 tablespoonDried Parsley (or 2 tbsp fresh)1 teaspoonDried Oregano (or 2 tbsp fresh)2 14-ounces cansVegetable Broth (or chicken)2 cupsWateradd Kosher Salt And Pepper6 ouncesSmall Pasta (dry Ditalini pasta or other, gf pasta for gluten-free)add Parmesan Cheese (grated, for topping, optional)add Fresh Basil (for serving)See moreNutritionalNutritional296 Calories4.2 gTotal Fat3.2 mgCholesterol53 gCarbohydrate1,160 mgSodium13 gProteinFrom skinnytaste.comRecipeDirectionsIngredientsNutritionalExplore furtherOlive Garden Pasta e Fagioli Copycat Recipe Souptopsecretrecipes.comLow-carb pasta fagioli Recipe SparkRecipesrecipes.sparkpeople.comThe BEST Authentic Pasta e Fagioli - Good in the Simplegoodinthesimple.comOlive Garden Pasta e Fagioli Soup - CopyKat Recipescopykat.comPasta and Beans: Pasta e Fagioli Recipe - Food Networkfoodnetwork.comRecommended to you based on what's popular • Feedback

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    Healthy Pasta e Fagioli

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  • WebJan 11, 2021 · Break up the meat with a spatula as it browns. Once the meat browns, add the tomato sauce, diced tomatoes with juices, chicken …

    Ratings: 5
    Category: Dinner, Lunch
    Cuisine: Italian
    Total Time: 45 mins
    1. Bring a large pot to medium heat. Add the olive oil, carrots, onions and garlic. Cook 7 minutes until the carrots and other veggies are soft.
    2. Add the ground turkey with Italian seasoning, red pepper flakes, salt and pepper to the pot. Break up the meat with a spatula as it browns.
    3. Once the meat browns, add the tomato sauce, diced tomatoes with juices, chicken broth and chickpea elbow pasta. Cover and bring the pot to a boil. Once boiling, reduce to a medium simmer. Simmer for 20 minutes.
    4. Remove the cover and stir to check that the pasta is cooked. Drain the canned beans, and rinse then add to the pot with the parmesan and spinach. Stir to combine. Cook another 2-3 minutes then serve!

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    WebApr 17, 2024 · Sauté onions, garlic and carrots in olive oil over medium heat for about 5 minutes until onions are translucent and softened. Add …

    Rating: 4.8/5(340)
    Calories: 295 per serving
    Category: Main Course
    1. In a large pot, sauté onions, garlic and carrots in olive oil over medium heat for about 5 minutes until translucent.
    2. Sauté onion, carrot and garlic on regular sauté for about 2 minutes.
    3. In a large pot, sauté onions, garlic and carrots in olive oil over medium heat for about 5 minutes until translucent. Add to crockpot base.

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    WebMar 11, 2024 · Step 4: Blend the other half of the beans in a blender. Step 5: Cook the pasta: in a separate medium sized pot in boiling and salted …

    Category: Dinner, Lunch
    Total Time: 50 mins

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    WebOct 24, 2023 · Heat the olive oil over medium heat in a large pot or Dutch oven. Add the onions, carrots, celery, and sauté for about 5 minutes until the vegetables soften and the …

    Rating: 5/5(2)
    Total Time: 50 mins
    Category: Main Course, Soup
    Calories: 119 per serving

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    WebMar 13, 2022 · Bring the liquid to a boil, and add the rinsed beans. Reduce the heat to medium/medium low, and simmer the soup uncovered for 20 minutes. Next, remove the bay leaves and discard them. Then, remove 2 …

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    WebDec 22, 2023 · Add 1/2 cup chopped basil, Italian seasoning, salt and pepper; stir to combine. Stir in broth, kidney beans, cannellini beans, diced tomatoes and tomato …

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    WebOct 11, 2022 · Cook the bacon in a large skillet or frying pan. Remove and drain the grease. Once cooled, chop/crumble and set aside. In a separate Dutch oven, heat up the olive oil over medium heat. Add the onion and …

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    WebApr 17, 2023 · Instructions. In a Dutch over or similar large soup pot, heat 1 tablespoon of the oil over medium-high heat. Add the beef and 1/2 teaspoon of the salt. Cook, breaking apart the meat with a wooden spoon or …

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    WebJan 12, 2017 · Heat the oil in a large skillet over medium-high heat. Add the onion and cook for 1-2 minutes until fragrant, add the turkey, garlic and red pepper flakes. Cook and crumble until meat is brown and no longer pink. …

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    WebMar 15, 2023 · Add garlic; cook 1 minute longer. Add the water, beans, tomato sauce, tomatoes, parsley, bouillon, oregano, basil and pepper. Bring to a boil. Reduce heat; cover and simmer for 20 minutes. Add the …

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    WebFeb 10, 2020 · Step 1 - Cook the beans. In a saucepan lightly fry the chopped celery, carrot and onion with 4/5 tbsp of extra virgin olive oil, a pinch of kosher salt and two bay leaves …

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    WebStep 1. Bring a large stockpot of water to a boil, and cook pasta until al dente, about 8 minutes. Heat a low-sided 6-quart saucepan over medium-high heat, and coat with olive-oil cooking spray. Add ham, and saute …

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    WebSep 19, 2023 · Cook pasta according to package instructions; drain and set aside. Meanwhile, heat oil in a large pot over medium heat. Add onion, carrot, and celery; cook, stirring occasionally, until softened, about 5 …

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    WebAdd the pasta to the soup and reduce the heat to medium-low. Stir in the sugar and simmer the soup, covered, until the pasta is tender, about 10 to 12 minutes. Once the pasta is …

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    WebDrain into a colander. In the same pot, heat 1 tablespoon of olive oil over medium heat, add the onion and garlic, and sauté until soft. Add the beans and water or stock. Cover and …

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    WebApr 19, 2024 · Transfer the vegetable mixture to a large slow cooker. Add broth, Italian seasoning and salt. Cover and cook on Low for 7 1/4 hours. Add beans, spinach, 2 tablespoons basil, if using, and the defrosted …

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