WebPreheat the oven to 400°F (205°C). Whisk the eggs, milk, minced garlic, salt, and pepper, then set the mixture aside. Add the olive oil to a 10-inch (25-cm), oven-safe …
Preview
See Also: Breakfast Recipes, Healthy RecipesShow details
WebMove the sautéed vegetables to a large 6-quart slow cooker. Place the chicken breasts on top of the vegetables. Then add in the chopped red potatoes, water, …
See Also: Chicken Recipes, Healthy RecipesShow details