WebHere is my collection of 70+ Best Indian Keto or Low Carb Recipes from my blog. Lauki Ki Sabzi is a simple and healthy curry prepared with Bottle Gourd (aka Lauki, Doodhi or …
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WebWe have researched and created new low calorie recipes that are suitable to be consumed on a weight loss diet. While making these healthy subzis, in this section we have …
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WebPreparing the Lauki/Bottle Gourd. Wash the bottle gourd and cut off the top and bottom ends using a sharp knife. Peel off the skin with a peeler and cut it in half lengthwise. Also, …
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WebAdd in turmeric powder, red chili powder, and coriander powder. Saute to mix. Add in chopped tomatoes along with salt. Saute the tomatoes for 2 minutes until soft and pulpy. …
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WebHow to Make Indian Zucchini Sabzi. Wash and cut zucchini into ½-inch long pieces. Heat the coconut oil in a pan on medium heat. Add cumin seeds and let them crackle. Then …
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WebThis recipe is an excellent source of Vitamin A, Riboflavin, Vitamin C, Calcium and Magnesium. Cauliflower Greens Methi and Palak Healthy Subzi is a wonderful low …
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WebBaingan Bharta. Aloo Gobi. Palak Sabzi (With Potatoes) Stuffed Okra (Bharwa Bhindi) Cabbage Sabzi (Kobi Bateta Nu Shaak) Karela Sabji (Indian Bitter Gourd Curry) Sookhi …
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WebReduce the heat to low, cover the pan, and let the pumpkin cook for about 15-20 minutes or until it becomes soft and tender. Stir occasionally to prevent sticking to the bottom of the …
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WebPrefer flours of grains like bajra and jowar and make Jowar Roti. Jowar Roti. 6. Low Carb Egg Recipes: Egg is one ingredient which can be included in an Ova-vegetarian diet. It …
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Web1. Paneer-Soya Sabzi - Our Recommendation. Let's start the list with this one. Paneer and soybeans are packed with protein and many other nutrients and have proven to be the …
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WebAlmond Flour Tortillas. Easy 15-minute recipe for soft Almond Flour Tortillas that are healthy, gluten-free, and keto-friendly, with only 4 grams of net carbs per serving. Get …
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WebStorage. Store any leftover Mushroom Bhuna Masala in an airtight container in the refrigerator for up to 2-3 days. Reheat gently on the stove before serving for the best …
WebMix well. Reduce the heat to medium, cover, and simmer for 3-4 minutes or the tomatoes are softened. Add lauki, and salt to taste, and mix well. Cook on high heat for 1-2 …
WebInstructions. Heat oil in a saute pan. Sprinkle asafoetida and give it a quick stir. Throw in cumin seeds. As soon as they crackle, add the garlic, chillies and onion. Fry for 5-6 …
Web4. Methi Paratha. Methi paratha is a winter special recipe made with fresh green fenugreek leaves. This is healthy, quick and easy also. Another great idea for kids and adults for …
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WebKala Chana Salad is a popular Indian dish made from boiled black chickpeas or ‘kala chana’. This high protein Indian breakfast recipe is usually a combination of boiled kala …
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WebAdd the spices, including turmeric, coriander powder, amchur powder, and red chili powder. Cook for a minute or two to toast the spices. Add chopped tomatoes, grated ginger, and …
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