Healthy Mozzarella Sticks Recipe

Listing Results Healthy Mozzarella Sticks Recipe

WEBApr 6, 2022 · Arrange the cheese in a single layer on a parchment-lined baking sheet or plate, then freeze until completely solid, about 1 hour. …

Ratings: 8
Calories: 50 per serving
Category: Appetizer, Snack
1. Slice each piece of cheese in half cross-wise so that you have 24 shorter pieces. Arrange the cheese in a single layer on a parchment-lined baking sheet or plate, then freeze until completely solid, about 1 hour.
2. When ready to bake, place the flour in a shallow bowl (a pie dish works well). In a separate shallow bowl, whisk the egg, egg white, and 1 tablespoon water until well combined. In a third shallow bowl, combine the whole wheat bread crumbs, panko, Italian seasoning, and garlic powder. Arrange the plates in line (flour, eggs, breadcrumbs). Line a large, rimmed baking sheet with parchment paper.
3. Working no more than 2 to 3 cheese sticks at a time, dip the frozen cheese sticks in the flour, shaking off excess, then into the egg, then place in the bowl with the crumbs and lightly pat to coat (if you tackle too many cheese sticks at a time, the egg will freeze right onto the cheese and no longer be sticky enough for the crumbs to adhere). Place the breaded cheese sticks on the prepared baking sheet. Repeat the process with the remaining cheese sticks. Place cheese back into the freezer for at least 2 hours or overnight (this is a MUST or the cheese will melt before the crumbs turn golden).
4. When ready to bake, preheat oven to 400 degrees F and place an oven rack in the lower third of the oven. Line a large baking sheet with aluminum foil and coat with the olive oil spray. Arrange the frozen cheese sticks on the sheet, leaving about 3/4 inch between each. Lightly coat the tops of the sticks with the oil.

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WEBApr 3, 2015 · Place the flour into a bowl. Whisk the egg and milk in another bowl. Pour the bread crumbs and seasoning on a plate. Roll each …

Rating: 3/5(2)
Cuisine: Italian
Category: Appetizer
Rating: 4.5/5(19)
Total Time: 2 hrs 20 mins
Category: Appetizers
Calories: 146 per serving

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WEBMar 4, 2014 · Cut the string cheese in half ( which makes 16 pieces) and place in the freezer for 30-45 minutes. Beat egg in a small and set …

Rating: 4.8/5(5)
Estimated Reading Time: 3 mins
Servings: 4
Total Time: 1 hr 18 mins
1. Cut the string cheese in half ( which makes 16 pieces) and place in the freezer for 30-45 minutes. Beat egg in a small and set aside. In a separate bowl mix the Parmesan cheese and breadcrumbs and set aside.
2. Dip 1 string cheese in breadcrumb mixture than in egg mixture and than back in breadcrumb mixture. Repeat this for all the pieces. Place sticks on a greased foil or pan. Return the cheese stick back to the freezer for at LEAST 30-45 minutes ( Do not skip this step because the cheese will melt if they are not frozen).
3. After the cheese is finished freezing heat oven t0 375 degrees. Spray the cheese lightly with cooking spray and place in the oven. After 4 minutes flip the cheese sticks and continue baking for another 3- minutes or until they are golden. Do not overbake because the cheese will melt. Serve Hot with your favorite marinara sauce. Enjoy!

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WEBOct 7, 2023 · Preheat oven to 400 degrees F (200 degrees C). Beat egg in a small bowl. Place flour in a separate small bowl. Toss bread crumbs and Parmesan cheese together in a another separate bowl. Gently press …

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WEBJan 20, 2014 · Preheat oven to 400F. Line a baking sheet with a Silpat or spray with cooking spray; set aside. Place cheese stick about 1 inch from the margin of the wrapper, fold the sides in, and roll up as tightly as …

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WEB6 sticks of reduced fat string cheese (See note below for vegan version) 1/3 cup almond milk. ¼ cup coconut flour. 1 teaspoon dried basil. 1 teaspoon dried oregano. pinch salt and pepper. Instructions. Preheat …

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WEBDec 27, 2017 · Preheat oven to 425 degrees F. Spray a large baking sheet with non-stick cooking spray. To a small bowl, add egg white, water, garlic powder, basil, oregano and parsley. Using a fork, lightly beat it and set it …

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WEBOnce oil is hot, place in your mozzarella sticks and fry for 30 seconds a side, about 2-3 minutes total. They should be a dark golden brown, but not burnt. Serve and enjoy. Recipe can be stored in fridge for 5 days. …

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WEBAug 20, 2023 · Preheat air fryer to 400 degrees. Place frozen mozzarella sticks in a single layer, not touching. Spray the tops with nonstick cooking spray. Cook for 5-7 minutes. …

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WEBPulse the melba toasts in a food processor to make semi-coarse crumbs; transfer to a medium bowl or dish. Mix in the breadcrumbs, oregano, 1/4 …

Author: Food Network Kitchen
Steps: 5
Difficulty: Easy

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WEBJan 29, 2021 · Bake until mozzarella is just melted, 11 to 12 minutes. To fry: In a deep, medium-sized Dutch oven or other heavy pot, heat at least one inch of oil to 350°F. Add mozzarella sticks a few at a time and fry …

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WEBApr 19, 2024 · Return to the baking sheet and freeze until the coating is firm, 30 minutes to 1 hour. Preheat an air fryer to 390°F. Coat the basket with cooking spray. Working in batches, if necessary, place the cheese …

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WEBFeb 15, 2024 · Slice the mozzarella into sticks, about 3 inches long and ½ inch wide. Place the flour in a shallow bowl. Beat the eggs in another shallow bowl. In a third bowl, combine the panko, Italian seasoning, salt, …

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WEBSep 4, 2021 · When all the mozzarella sticks are breaded, freeze them for 30 minutes to an hour. Repeat the process, dipping each mozzarella stick into the egg before pressing it into the breadcrumbs. Freeze for another …

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WEBAug 3, 2021 · Slice the string cheese in half to make 12 pieces. Add the egg to a small bowl along with 1 tablespoon of water. Whisk well to combine. Add the almond flour, Parmesan, coconut flour, and garlic salt …

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WEBPreheat the oven to 450˚ and coat a second separate baking sheet with nonstick oil spray. Set aside. Whisk together the egg whites in one bowl and set aside. In another bowl, stir together the Italian-style breadcrumbs …

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WEBMar 6, 2012 · Preparation. Cut the cheese sticks in half, making 24 slices, then freeze the slices in the freezer until completely frozen. Beat the egg in a small bowl. Use a …

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