Healthy Coconut Oil Recipes

20 Great Coconut Oil Recipes – A Couple Cooks

WEBNov 3, 2020 · Add the flour, baking soda, baking powder and kosher salt and stir with spatula until combined into a cohesive dough. Transfer the …

1. In a small saucepan over low heat, stir together the coconut oil, milk and vanilla extract until warm and combined. Pour into a large mixing bowl and add the peanut butter and sugar. Stir until well combined (small peanut butter lumps are ok). Add the flour, baking soda, baking powder and kosher salt and stir with spatula until combined into a cohesive dough.
2. Transfer the dough to a covered container and refrigerate for 25 minutes.
3. Meanwhile, preheat the oven to 350°F. Line two baking sheets with parchment paper.
4. Remove the bowl with the dough from the refrigerator. Make 24 1 1/2 tablespoon-sized balls (using a size 40 cookie scoop, if you have it) and place them onto the baking sheet. Roll the balls between your hands to make them as spherical as possible. Place them 2 inches apart on the baking sheets.

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The Ultimate Healthy Cornbread Muffins Amy's Healthy Baking

WEBSep 13, 2018 · Preheat the oven to 350°F, and line 12 muffin cups with paper muffin liners. Coat the liners with nonstick cooking spray. In a medium bowl, whisk together the …

Rating: 4.1/5(7)

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Healthy Granola Recipe Cookie and Kate

WEBMay 4, 2021 · Preheat oven to 350 degrees Fahrenheit and line a large, rimmed baking sheet with parchment paper. In a large mixing bowl, …

Rating: 4.9/5
1. Preheat oven to 350 degrees Fahrenheit and line a large, rimmed baking sheet with parchment paper.
2. In a large mixing bowl, combine the oats, nuts and/or seeds, salt and cinnamon. Stir to blend.
3. Pour in the oil, maple syrup and/or honey and vanilla. Mix well, until every oat and nut is lightly coated. Pour the granola onto your prepared pan and use a large spoon to spread it in an even layer.
4. Bake until lightly golden, about 21 to 24 minutes, stirring halfway (for extra-clumpy granola, press the stirred granola down with your spatula to create a more even layer). The granola will further crisp up as it cools.

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