WEBCheese – For the best cheeseburger, choose a melty cheese like American cheddar or Swiss cheese. Sauces and Dressings – We love DIY hamburger condiments like this …
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WEBZucchini-Chickpea Veggie Burgers with Tahini-Ranch Sauce. 25 mins. Greek-Inspired Burgers with Herb-Feta Sauce. 25 mins. Jalapeño Popper Burgers. 30 mins. …
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WEBCopycat Big Mac. Mitch Mandel and Thomas MacDonald. We replace the mystery meat with lean ground sirloin, sear it in a cast-iron skillet until beautifully browned, then bring …
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WEBStove Top Burger Recipe Directions: Pre-heat a skillet or cast iron skillet over high heat. Add the burgers patties to the hot skillet and cook for 5 minutes. Flip and cook for an …
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WEBIn a large mixing bowl, combine the ground beef, minced garlic, American mustard, Worcestershire sauce, a tablespoon of oil, and salt. Step 2- Shape the patties. Wet your …
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WEBEdamame Lettuce Wrap Burgers with Peanut Sauce. 30 mins. Air-Fryer Spinach & Feta Turkey Burgers. 25 mins. Spinach & Herb Turkey Burgers with Portobello "Buns". 35 …
WEBPrep your burger toppings: slice tomatoes, tear lettuce, slice the red onion into four slices, etc. Grilling burgers – Place each patty over direct heat, 3 minutes per side, or until …
WEBPreheat your oven to 425°, and place a cooling rack onto a cookie sheet. To a large metal bowl, combine the beef, burger seasoning, and steak sauce. Mix together until just …
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WEBInstructions. In a large bowl, add the chicken, spinach, garlic powder, onion powder, thyme, paprika, salt, and pepper. Using your hands, mix the ingredients until combined and …
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WEBRecipes like Classic Beef Burgers with Cauliflower Buns and Air-Fryer Sweet Potato Fries are delicious and have no more than 15 grams of carbohydrates per serving. These …
WEBMix by hand but don't over-mix. Form into ¼ to ⅓ pound burger patties about 3 ½ to 4-inch diameter with a slight "dimple" on one side. Cook over high heat on the grill or in a skillet …
WEBTo Bake: Preheat oven to 375F. Line a baking sheet with foil or parchment paper and bake for 15-20 minutes or until crispy and cooked through. To Grill: Place burgers on greased …
WEBIn a small to medium bowl, whisk together the mayo, ketchup, pickle juice, mustard, salt, and pepper. Set aside. Divide the leave lettuce among 4 bowls. Top with tomatoes, …
WEBInstructions. Heat a skillet over medium high heat. Add the ground beef and spices. Brown the beef, breaking it up as it cooks, until it is fully cooked through. While the beef is …
WEBPreheat the oven to 350°, and line a baking sheet with parchment paper. Add the patties to prepared baking sheet and bake for 10 minutes. Flip the veggie burgers and add any …
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WEBAn easier, family friendly recipe! To begin, in a large skillet over medium heat, combine the oil, turkey, onion, carrots, celery, red bell pepper and garlic. Cook for 5 minutes, or until …
WEBRemove ground beef from pan with a slotted spoon; transfer to a plate lined with paper towels. Leave heat on. Add onions to pan and cook without stirring for 2 to 3 minutes; …