WEBIn a large mixing bowl, add the thawed ground beef, egg, brown sugar, low sodium Worcestershire sauce, smoked paprika, onion powder, and garlic powder. Mix well to …
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WEBIn a large bowl, combine ground beef, mushrooms, salt and pepper. Divide mixture into four balls. Press each ball into a patty at least ½-inch thick. Prepare grill for medium heat. …
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WEBHow to make hidden vegetable beef burgers - Step by step. One: Thinly slice the carrot, courgette and shallot and put in a large mixing bowl with the beef mince. Two: Add the …
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WEBGardenburger’s Original veggie burger contains a whopping 400mg of sodium (and a whole other host of ingredients that don’t seem like they could grow in your garden), and …
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WEBCombine all the patties ingredients except olive oil. Then refrigerate the mixture for at least 15 minutes. During this time, combine all the ingredients of the cilantro sauce and …
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WEBNext shape into flat rounds about 12 cm in diameter, pop your peeled baby bell in the centre of each round. Next using your hands to shape, bring the minced beef mixture around …
WEBGoing vegetarian doesn’t have to mean giving up flavor or consuming a mountain of sodium blasted soy at each meal. Instead, starting with a humble can ‘o beans and …
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WEBgarlic, sesame seeds, red pepper flakes, veggie, low sodium soy sauce and 8 more Homemade Hummus BLEgan tahini, sea salt, garbanzo beans, veggie, sauce, …
WEBTo Bake: Preheat oven to 375F. Line a baking sheet with foil or parchment paper and bake for 15-20 minutes or until crispy and cooked through. To Grill: Place burgers on greased …
WEBInstructions. Pop the turkey into a bowl. Add the parsley, 1/2 of the chopped onion, garlic powder, salt, pepper and mayonnaise. Mix well to combine. Shape the turkey mixture …
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WEBPlace a non-stick grill pan in the oven. Preheat to 375°F. Combine the turkey, pepper, olive oil and thyme leaves until well blended. Divide into two balls and form into a burger. …
WEBHow To: Combine all ingredients except buns in a medium bowl. Divide into equal parts. and form into patties. Place on Grill, Cook until an internal temperature of 165 degrees. …
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WEBBaked Pasta with veggies and turkey. A homemade baked pasta dish that is lactose free, relatively low in sodium, and also full of veggies and protein. CALORIES: 299.7 FAT: …
WEBMake Yummly Better. (0) The Best Low Sodium Veggie Burger Recipes on Yummly Chicken Salad, Hummus Artichoke Dip, Low-sodium Baked Chicken Tenders.
WEBMayonnaise: 90-100mg sodium per tablespoon. Cheese: 130-320mg per slice. Burger bun: 115-170mg sodium per bun. With condiments and a bun, even a homemade …
WEBCheese – For the best cheeseburger, choose a melty cheese like American cheddar or Swiss cheese. Sauces and Dressings – We love DIY hamburger condiments like this …