DirectionsStep1Preheat oven to 425°F (218°C). Spray a 12-count muffin pan with nonstick spray or use muffin liners.Step2Whisk the flour, wheat bran, baking powder, baking soda, salt, and cinnamon together in a large bowl until combined. Set aside.Step3Whisk the egg, honey, melted coconut oil, applesauce, vanilla, and milk together in a medium bowl until combined. Pour the wet ingredients into the dry ingredients, and whisk to combine. Switch to a rubber spat…Step4Spoon the batter evenly into liners, filling them all the way to the top. Bake for 5 minutes at 425°F, then, keeping the muffins in the oven, reduce the oven temperature to 350°F (177°C). Bake for an additional 14–…Step5Muffins stay fresh covered at room temperature for a few days, then transfer to the refrigerator for up to 1 weekIngredientsIngredientsadd cupsWhole Wheat Flour (spooned & leveled)1 cupWheat Bran1 teaspoonBaking Powder½ teaspoonBaking Soda½ teaspoonSalt½ teaspoonGround Cinnamon1 Large Egg (at room temperature)½ cupPure Maple Syrup (or honey)⅓ cupCoconut Oil (melted)⅓ cupUnsweetened Applesauce (at room temperature)1 teaspoonPure Vanilla Extract1 cupNondairy Milk (or dairy milk, at room temperature)⅔ cupRaisinsSee moreNutritionalNutritional191 Calories7 gTotal Fat16 mgCholesterol31 gCarbohydrate175 mgSodium3.7 gProteinFrom sallysbakingaddiction.comRecipeDirectionsIngredientsNutritionalExplore furtherDiabetic Bran Muffins Recipe - Food.comfood.comGrandma's Healthy Bran Muffins Ambitious Kitchenambitiouskitchen.comThe Bran Muffin Recipe this Nutritionist Swears Bythehealthy.comThe BEST Bran Muffins - Tastes Better from Scratchtastesbetterfromscratch.…Healthy Bran Muffin Recipe High Fibre Bran Muffin Recipecookingnook.comRecommended to you based on what's popular • Feedback
Pumpkin “Bran” Muffins – Low Carb and Gluten-Free
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WEBJun 4, 2021 · Step 3: In a separate bowl, whisk together flour, baking soda, baking powder, and salt. Step 4: Add brown sugar, honey, applesauce, egg, and buttermilk to the …
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WEBJan 20, 2024 · Stir together the wet ingredients: Into another bowl, add all the wet ingredients: sugar, molasses or honey, milk, oil, applesauce, and eggs. Whisk well to …
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WEBMar 12, 2023 · In a large bowl mix together brown sugar, molasses, applesauce, eggs, almond milk, apple cider vinegar until well combined, …
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WEBOct 6, 2021 · Instructions. In a large bowl, soak bran flakes in the milk for half an hour. Then preheat the oven to 400 F. Whisk all remaining ingredients into the bowl to form a …
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WEBFeb 11, 2023 · Preheat Oven to 350°F. Soak chopped raisins in 1 tbsp of spiced rum or water, set aside. Beat eggs, buttermilk, oil and vanilla extract with a hand mixer or stand mixer on high for 30-45 seconds until foamy. …
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WEBJun 1, 2020 · Add raisins to a small bowl and soak them in hot water for 10 minutes, to allow them to plump. Mix together bran and buttermilk, let stand 5 minutes. Meanwhile, grate the carrots and chop walnuts (if using) and …
WEBFeb 18, 2019 · Preheat oven to 350°F. Lightly grease the bottom of a muffin pan or use muffin liners. Mix the Wet Ingredients. Mix all the wet ingredients in a medium mixing bowl, including the mashed bananas, apple sauce, …
WEBMar 11, 2024 · Recipe steps. In a large bowl, mix together the bran, baking soda, salt, and cinnamon, if using. Separately, mix the milk, applesauce, oil, egg, vanilla, and vinegar. Add the milk mixture to the bran bowl, along …
WEBStir the wet ingredients together. Gently incorporate the dry ingredients into the wet ingredients. Stir in the bran, walnuts, and other mix-ins. Divide the batter between the wells of a muffin pan. Bake for 24 to 28 minutes at …
WEBMay 7, 2017 · Preheat the oven to 350°F, and lightly coat 12 muffin cups with nonstick spray. In a medium bowl, stir together the oat bran, Greek yogurt, milk, and almond extract. Let the mixture rest for at least 10 …
WEBOct 12, 2020 · Directions: Preheat oven to 400 F. Position the rack in the center of the oven. Prepare a standard muffin tin either by coating each well with a generous layer of spray …
WEBDec 15, 2010 · 2 1/2 cups uncooked oat bran. 2 teaspoons baking powder. 1-2 teaspoons salt (I use 2 teaspoons but some think that's too much. Start with 1 to see how you like it) 2 teaspoons cinnamon (omit for …
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WEBMar 1, 2022 · Mix wet ingredients: Mix eggs, applesauce, maple syrup, molasses, oil, and vanilla extract in a large bowl. Combine well and set aside. Combine dry ingredients: Using a medium mixing bowl this time, …
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WEBFeb 20, 2021 · Thoroughly mix together the oat fiber, flax, baking powder, baking soda, salt and cinnamon. Set aside. Mix together the melted butter and cream, then stir in the egg, water, molasses, allulose and maple & …
WEBJan 13, 2022 · Preheat oven to 375 degrees F. Line 6 muffin cups with paper liners. For larger muffins, use only 5. In a mixing bowl, mix together the wheat bran, oat fiber, flour, baking soda, salt, cinnamon and …
WEBCombine well. Add eggs, heavy whipping cream and vanilla and combine. Add dry ingredients to wet mixture and combine well. Dough will be thick and sticky in consistency. Grease muffin tin or place cupcake papers …