Healthy Birthday Cake Recipe

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Keto Cake Recipes. From a low carb chocolate cake to a lemon blueberry pound cake to keto coconut flour cupcakes, find a delicious cake to celebrate any occasion or just to have a little treat after dinner or a snack after work. For more treats, browse through all the keto dessert recipes. Total Time: 14 minutes. Net Carbs: 2g.

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Start by greasing two 8-inch cake pans and set aside. Next, combine your dry ingredients into a large mixing bowl and mix until combined. In a …

Rating: 5/5(431)
1. Preheat the oven to 180C/350F. Line two 8-inch pans with parchment/baking paper and set aside.
2. In a mixing bowl, add your almond flour, coconut flour, baking powder and salt and mix well. Set aside.
3. In a stand mixer or hand mixer, cream your butter and sugar until fluffy, around 8 minutes. Add the eggs in, one at a time, and beat well until fully incorporated. Add the milk and vanilla extract until combined. Add the dry ingredients and beat until creamy.
4. Divide the batter evenly amongst the two cake pans, and smoothen out the tops. Bake for around 22-25 minutes, or until a skewer comes out clean. Allow the cakes to cool completely.

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Rich chocolate layer cake filled with vanilla pudding then frosted with vanilla whipped cream. This low carb and gluten-free recipe is ketogenic heaven! Birthday cakes are …

Rating: 5/5(19)
1. Make up to 5 days in advance and store in the refrigerator until assembly.
2. Preheat oven to 350F and position the rack to the lower third. Spray 2, 6-inch round cake pans with baking spray and cut a piece of parchment paper to fit into the bottom of each. I trace the bottom of the pans on a piece of parchment and cut inside the line.
3. Cream: In a large bowl, whip the butter until it is smooth and there are no lumps. Powder the eryhtritol and add to the butter. Whip with a hand mixer for 30 seconds to a minute on medium high to high speed until light, fluffy and cold. Scrape down the bowl. Add one egg and whip for another minute. Scrape down the bowl.
4. Pour the heavy cream into a small bowl and add the vanilla and sweetener. Whip on high speed until soft peaks form. Sprinkle the pinch of xanthan gum over the top and whip. It should get very stiff and almost start to pull or clump together. If not add just a pinch more. It should be very thick, firm and mousse-like. Make the day of assembly.

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Pre-grease 2 6inch round cake pans. (If you want to make a larger cake, double the recipe) In a small bowl mix together the almond milk and apple cider vinegar. In a large bowl, …

Rating: 4.3/5(35)
1. Preheat oven to 350 degrees F
2. Pre-grease 2 6inch round cake pans. (If you want to make a larger cake, double the recipe)
3. In a small bowl mix together the almond milk and apple cider vinegar.
4. In a large bowl, mix your dry ingredients: sweetener, almond flour, coconut flour, baking soda, baking powder, salt and brown sugar alternative. When whisking create a well in the middle for the wet ingredients.

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20 Best Ideas Low Carb Birthday Cake Alternatives. When you require awesome concepts for this recipes, look no even more than this list of 20 ideal recipes to feed a crowd. When it comes to making a homemade 20 Best Ideas Low Carb Birthday Cake Alternatives, this recipes is constantly a favorite

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Low-Carb Keto Desserts, Cookies And Cake Recipes. Now you can search the most popular low-carb desserts and cakes, cookies, and sweet treat recipes.. Easy healthy sugar-free recipes so you can stay on track. These are tried and true recipes straight from Ditch the Carb's kitchen your whole family will love these!

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This whole wheat healthy birthday cake is a low sugar birthday cake that still has all of the sprinkles and fun with fewer naughty ingredients! Ingredients Scale 1 cup whole wheat …

1. Preheat the oven to 350 F and spray two 6″ round cake pans**** with non-stick cooking spray, and lightly flour them. Set them aside.
2. In a large mixing bowl, sift together the flours, baking powder, baking soda and salt. In another bowl, whisk together the coconut oil with the applesauce, followed by the eggs. Add the maple syrup, and vanilla extract. Add half the dry ingredients to the wet, and stir to combine. Add half the buttermilk, stir to combine, then add the remaining dry, followed by the wet, until there are no dry streaks left in the batter.
3. Divide the batter evenly between the two pans (use a kitchen scale to be exact), then bake the cakes for 25-27 minutes. Check the cakes with a toothpick at 25 minutes; if the toothpick comes out wet, bake for an additional 2 minutes before checking again. If it’s clean, remove the pans from the oven. Let them cool for 10 minutes before carefully inverting the cakes onto a wire rack to cool completely.
4. In the bowl of a stand mixer fitted with the paddle attachment, or using a handheld electric mixer, combine together the cream cheese with the Greek yogurt until smooth and whipped. Melt the white chocolate, using a microwave-safe bowl, in 30 second increments, until smooth. Add the melted chocolate to the stand mixer and beat to combine. Frost the cakes immediately, using a spatula to smooth onto the cake.

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In a large bowl, add the dry ingredients of almond flour, and baking powder. Mix them until you obtain an even mixture. In a food processor, or a blender, add the mashed banana, …

1. Let's start with the frosting. Place the coconut cream in the fridge the night before preparing your cake. Once the coconut cream is chilled and ready, add it to a bowl.
2. Beat the coconut cream until it becomes fluffy and light. Then add the maple syrup.
3. Beat again for another minute, so the frosting gets well mixed and sweet.
4. Take the icing to the fridge while you prepare the rest of the cake. Remember to put a lid on top of the bowl, so the frosting remains smooth and clean.

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These health birthday cake donuts are low carb, low sugar, paleo (minus the sprinkles, unfortunately), and so simple to make! Get these bad boys ready in less than 15 …

1. Preheat your oven to 350 degrees
2. Add all the ingredients ti a bowl and combine. Spray your donut pan with coconut oil
3. Pour the batter into each mold and leave about 1/2 inch of space for them on top. You can use a spoon to do this as well.
4. Bake for around 10-12 minutes or until golden brown.

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This healthy yellow cake recipe is perfect for making a sheet cake for a birthday, holiday or any celebration and the easy cream cheese frosting recipe is ready in just five minutes. Use fresh berries to decorate the cake with flower designs or get creative and make your own pattern. We made this yellow cake healthier by replacing some butter in the cake with oil, …

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Cake. Preheat the oven to 350 degrees F (177 degrees C). Line the bottom of a 9 in (23 cm) round springform pan with parchment paper. In a large …

Rating: 4.8/5(141)
1. Preheat the oven to 350 degrees F (177 degrees C). Line the bottom of a 9 in (23 cm) round springform pan with parchment paper.
2. Meanwhile, make the frosting. Beat together the cream cheese, butter, powdered erythritol, and vanilla extract, until smooth.
3. Let the cake layers cool separately to room temperature before stacking. Frost between the layers, and all over the top and sides at the end. Top with chopped pecans (optional) if desired.

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Spray three 6-inch cake pans with cooking spray or coconut oil and set aside. In a large bowl, whisk together your eggs, maple syrup, milk, coconut oil, vanilla extract and almond extract until fully combined and smooth. Set aside. In a medium mixing bowl, add your almond flour, oat flour, baking soda and salt and mix well. Set aside.

Rating: 3.9/5(18)

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This cake is wonderful. The yellow cake layers are tender and fluffy, and the chocolate frosting is super-rich. It's amazing that we get to enjoy such a …

Rating: 5/5
1. Preheat oven to 325 degrees F. Generously butter two round 8-inch nonstick cake pans. If your pans are not brand new and super nonstick, line their bottoms with a parchment circle and grease the parchment too.
2. Place the softened unsalted butter, heavy cream, cocoa powder, vanilla, and stevia in a medium bowl. Using a handheld electric mixer, beat on low to incorporate, then beat on medium about 1 minute, until frosting is light and fluffy.
3. Place one of the cake layers on a cake plate, flat side up. To keep the plate clean, you can line the plate with strips of wax paper to protect the plate (let them overhang), then pull them from underneath the cake once you’re done frosting it.

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Making The Cake. Preheat the oven to 350 degrees F. Line bottom of two round 8-inch cake pans with parchment paper. Butter the sides of the pans …

Rating: 4.6/5(10)
1. Preheat the oven to 350 degrees F. Line bottom of two round 8-inch cake pans with parchment paper. Butter the sides of the pans to prevent sticking.
2. While cakes are cooling, make the frosting. Beat together the butter, sweetener, cream, cocoa powder, and vanilla until smooth.
3. After cakes have cooled to room temperature, frost between the layers with ⅓ of the frosting. Use the remaining frosting to cover the top and sides.

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A sweet and tender cake filled with fresh strawberries and topped with a luscious, rich cream cheese frosting. This recipe is low-carb, gluten-free, sugar-free, and a Trim Healthy Mama S Recipe.

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Whip up some of these low carb birthday treats and you can truly have your cake and eat it too. See what I did there? Living without sugar can be a difficult adjustment to make but there are so many alternatives to sugar that are actually good for you. If it’s your birthday or the birthday of someone you love, these low carb birthday treats ideas give the best gift of all – …

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Frequently Asked Questions

What is the best low carb birthday cake?

Easiest Vanilla Cake (No eggs, No milk, No butter!) This easy keto birthday cake is a low carb twist on the classic vanilla birthday cake! Made with almond flour and coconut flour, this moist and fluffy cake is the BEST low carb birthday cake recipe! 2 grams net carbs per LARGE slice.

Is there a keto birthday cake recipe?

Keto Birthday Cake (Vanilla Cake!) This keto birthday cake recipe is the BEST sugar free birthday cake you'll ever have! Moist, fluffy and with a tender crumb, this keto vanilla cake is just like a classic yellow cake! Sugar free, gluten free, paleo and low carb.

How to make a low carb birthday mug cake?

Try this low carb and gluten free birthday mug cake. It bakes in only 2 minutes. Mix together almond flour, coconut flour, baking powder, and salt in small bowl. Set aside. Melt coconut oil in small round microwavable cup that will be used to bake cake. You can use a ramkin or 2-cup Pyrex storage container.

What is the best cake to eat on keto?

From a low carb chocolate cake to a lemon blueberry pound cake to keto coconut flour cupcakes, find a delicious cake to celebrate any occasion or just to have a little treat after dinner or a snack after work. For more treats, browse through all the keto dessert recipes. Keto Lemon Cake (Easy Crock Pot Cake!)

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