Healthy Beef Vegetable Soup Recipe

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WebSep 29, 2017 · This delicious Low-Carb Slow-Cooker Vegetable Beef Soup recipe hits the spot on cold days, it can be part of a low-carb, …

Rating: 5/5(12)
Category: Appetizer, Main CourseCuisine: American, Low-CarbTotal Time: 6 hrs 25 mins1. Heat a large skillet over medium-high heat. Add bacon. Cook bacon, stirring occasionally, until crisp. Remove bacon, using a slotted spoon, to a paper-towel lined plate. Cover bacon and refrigerate for later.
2. Discard all but about 1 tablespoon of the bacon grease. Return pan to burner over medium-high heat. Add beef cubes in batches, making sure they do not touch. Season lightly with salt and pepper. Brown each side of the beef cubes . Do not cook meat throughout. When outside is brown, transfer beef to the slow-cooker crock using a slotted spoon. Repeat for the rest of the meat.
3. Once all of the beef has been browned and is in the slow-cooker, turn the skillet heat to medium low. Add vinegar to the skillet. Stir, scraping up brown bits, until vinegar has thickened. Pour in about 1/4 cup of the broth and continue to scrape up any browned bits. Transfer liquid to the slow-cooker.
4. Add remaining broth, onion, green beans, celeriac, carrots, tomato paste, diced tomatoes, garlic rosemary, thyme, salt (only if using low-salt broth), and pepper to the slow-cooker. Stir gently.

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WebOct 10, 2022 · Cook the ground beef until cooked through. Drain the mixture. Step Two - Add all ingredients to a slow cooker including the …

Ratings: 1Category: Dinner, LunchCuisine: AmericanTotal Time: 40 mins

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WebOct 14, 2021 · Vegetables: onion, celery, turnip, carrot, garlic Spices: salt, pepper, garlic powder, onion powder, thyme, rosemary Worcestershire …

Rating: 4.8/5(5)
Total Time: 2 hrs 45 minsCategory: SoupCalories: 183 per serving

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WebOct 27, 2019 · SLOW COOKER A great way to make your vegetable beef soup ahead and let it slow cook while you grab the kids from school or …

Rating: 5/5(21)
Total Time: 40 minsCategory: SoupCalories: 221 per serving1. Heat oil in a large stockpot over medium-high heat. Add cubed steak and cook, stirring frequently, for about 2-3 minutes.
2. Add in onion, celery, carrots, bell pepper, and garlic, and sauté for about 4-5 minutes, or until veggies soften.
3. Stir in potatoes, Italian seasoning, broth, diced tomatoes, tomato sauce, and Worcestershire sauce.
4. Bring to a boil, then reduce the heat and simmer for 20-25 minutes, or until potatoes and beef are tender.

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WebAdvertisement ingredients Units: US 1 lb lean ground beef 1⁄2 large onion, chopped 1⁄2 teaspoon olive oil (optional) 2 garlic cloves, crushed 1 (15 ounce) can diced tomatoes, undrained 3 (15 ounce) cans broth (beef, chicken, veggie) 6 ounces fresh green beans 1⁄4 head cabbage, chopped 4 ounces fresh mushrooms, chopped

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WebFeb 21, 2021 · Instructions. Cook the ground beef in a large pot over medium-high heat until completely browned. Drain any excess fat. Stir the onions, peppers and celery mix into the pot. Add the Italian seasoning, …

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WebDec 3, 2018 · 5.0 from 2 reviews Vegetable Beef Soup Author: Briana Thomas Recipe type: THM S, Low Carb

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WebMar 13, 2019 · Move the meat to the slow cooker then return the skillet to the stove with a tbsp of oil. Once hot, fry the onion, celery and pepper until the onion is translucent. Scrape the veggies into the slow cooker and …

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WebNov 5, 2019 · Fat: 13 Carbs: 9 Fiber: 2 Protein: 14 Time: 40 mins Jump to Recipe Pin for Later Vegetable Beef Soup has the good-for-you keto ingredients, with that hearty Autumn Vegetable feel you've grown to …

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WebOct 23, 2018 · Add the meat to the pressure cooker pot. Use a little beef broth to scrape up the browned bits in the pan and add this to the pot.) Add the rest of the ingredients to the pot (except those added after cooking) …

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WebNov 26, 2023 · Instructions. Press the Sauté button on your Instant Pot and let the pot heat up for about two minutes. Drizzle in the oil and then add the beef, onion, carrots, celery, and garlic. Sauté for about 3 minutes, …

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WebGoulash Soup. 50 mins. Hungarian Beef Goulash. 4 hrs 30 mins. Beefy Italian Vegetable Soup. 40 mins. Beef & Barley Soup. 4 hrs 50 mins. Smoked Brisket & Bok Choy Noodle Soup.

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Webdirections. Put beef, chopped onion, garlic, bay leaf and water in soup pot; cook until beef is tender. Add celery, tomatoes, V8 juice, zucchini, carrots, green beans, cabbage & okra if using. Cook until all vegetables are done, add salt & pepper to taste if needed.

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WebNov 4, 2021 · Step Three: Add the tomato paste, frozen vegetables, diced tomatoes, crushed tomatoes, balsamic vinegar, beef broth, Italian seasoning, salt, bay leaf, and thyme to the pot. Stir until well combined. …

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WebDec 21, 2021 · Instructions. Combine the beef, stock, and salt in a slow cooker, and cook on high for 2 hours until tender. Once the beef is tender, add the frozen vegetables and cook for 40 minutes until veggies are tender. Garnish soup with chives and parsley.

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WebJul 19, 2014 · Directions. Place the beef stew meat, beef broth, can roasted tomatoes, diced green pepper, diced onion, chopped garlic, bay leaves, salt and pepper and Mrs. Dash seasoning in the crock pot and cook on high …

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WebSep 21, 2017 · Add 2 cans of beef broth, stewed tomatoes, soup bone, pot herb and bay leaves. Bring to a boil; then reduce heat so that soup gently simmers. Partially cover the pot and let simmer until beef is tender for about 1 ½ hours.

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