DirectionsStep1Heat your oven to 350 degrees F. Line 12 baking cups with paper liners or lightly coat with nonstick spray. Set aside. If using nuts for the mix-ins, toast them in the oven now: Spread the nuts into an even layer on an u…Step2Place the coconut oil in a medium microwave-safe bowl. Heat in the microwave just until melted (about 30 seconds on high). Set aside to cool to room temperature.Step3In a large mixing bowl, whisk together the flour, oats, baking powder, baking soda, cinnamon, ginger, and salt. Add the grated carrot and apple and fold to combine.Step4To the bowl with the coconut oil, add the eggs, Greek yogurt, honey, and vanilla. Whisk until smooth. If the coconut oil resolidifies, warm it in the microwave in 15-second bursts, and stop as soon as you ca…Step5Divide the batter evenly among the 12 muffin cups. Bake for 18 to 22 minutes, or until a toothpick inserted in the center of a muffin comes out clean. Place the pan on a wire rack and let the muffins cool in the pan for …Step6For the icing: Whisk together the powdered sugar, honey, and 1 teaspoon milk. Continue to add milk, 1 teaspoon at a time, until your desired consistency is reached. Drizzle over the top of the cooled muffinsIngredientsIngredients½ cupGolden Raisins (walnuts, pecans, dried cranberries, or mix-ins of choice)¼ cupCoconut Oil1 ¼ cupsWhite Whole Wheat Flour1 cupOld Fashioned Rolled Oats1 ½ teaspoonsBaking Powder½ teaspoonBaking Soda1 teaspoonGround Cinnamon¼ teaspoonGround Ginger¼ teaspoonKosher Salt¾ cupCarrot (grated, about 1 large carrot)¾ cupApple (grated, 1 small apple will be more than enough; no need to peel it first)2 Large Eggs (at room temperature)½ cupPlain Nonfat Greek Yogurt (at room temperature)⅓ cupMaple Syrup (or honey, honey is my favorite)2 teaspoonsPure Vanilla Extract¾ cupPowdered Sugar1 tablespoonHoney (my favorite or maple syrup, also yummy)½ tablespoonNonfat Milk (unsweetened almondmilk, or milk of choice)See moreNutritionalNutritional226 Calories8 gTotal Fat32 mgCholesterol34 gCarbohydrate184 mgSodium5 gProteinFrom wellplated.comRecipeDirectionsIngredientsNutritionalExplore furtherEasy One Bowl Apple Carrot Muffins - Sugar Dish Mesugardishme.comApple Carrot Muffins Recipe: How to Make It - Taste Of Hometasteofhome.comGreat Apple and Carrot Muffins - Allrecipesallrecipes.comSuper Simple Apple Carrot Oatmeal Muffins • Simple Gray …simplegraytshirt.comApple Carrot Muffins (Healthy!) - Stephanie Kay Nutritionkaynutrition.comRecommended to you based on what's popular • Feedback
Apple Carrot Muffins aka Sunshine Muffins
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WEBOct 31, 2020 · Instructions. Preheat the oven to 350°F and line muffin tin with baking cups or lightly grease with butter. In a medium bowl, …
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WEBSep 28, 2023 · Stir In Apples, Carrots, And Raisins: Fold the grated carrots, grated apple, raisins, coconut flakes, and pecans into the flour mixture …
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WEBAug 2, 2017 · Preheat oven to 350ºF. Combine the flour, sugar, baking soda, salt, cinnamon, nutmeg, eggs, oil and vanilla in a large mixing …
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WEBDec 4, 2017 · Preheat the oven to 350 degrees F. Line a 12-cup muffin tin with paper liners or grease with butter, oil or cooking spray. In a large bowl whisk the egg, applesauce, honey, butter, and vanilla. Stir in the flour, …
WEBJul 26, 2020 · Instructions. Pre heat oven to 190c/375f and grease a 12 cup muffin tray. In a large mixing bowl, add the coconut oil, mashed banana, apple, carrot, apple puree, milk and eggs. Mix together until combined. …
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WEBPreheat oven to 375 degrees F (190 C). Prepare muffin tin with liners or lightly grease them. To the flax eggs, add mashed banana, agave or maple syrup, olive oil and whisk to combine. Next add applesauce, brown …
WEBPreheat the oven to 170°C fan and grease a 12-hole muffin tin. In a mixing bowl, beat the eggs and combine with the melted coconut oil. A dd the ground almonds, sultanas, …
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WEBFeb 13, 2023 · In a separate bowl, combine milk, eggs, oil and vanilla. 2 eggs, ½ cup milk, ¼ cup oil, 1 teaspoon vanilla. Add milk mixture to flour mixture. Stir just until most of the flour is mixed in. Add carrots and …
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WEBApr 6, 2020 · Preheat oven to 375 F. Chop carrots in a food processor. Remove from food processor, squeeze to remove excess water and then measure so you have 1.5 cups. …
WEBJan 3, 2022 · Preheat the oven to 350°F, and coat 12 muffin cups with nonstick cooking spray. (If using liners, then line 12 muffins cups with liners and coat them with cooking spray.) Add the diced apples and water to a …
WEB5.2g net carbs per muffin. Makes 8 muffins. 1 muffin is 1 serving. To lower the carbs, reduce the apple to 1 cup / 125g. This brings the net carbs down to 4.3g and the sugar content to 3.1g. Best stored in the fridge for up to …
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WEBSep 24, 2021 · Add the wet ingredients and mix well. Fold the apples into the almond flour mixture. Step 3: Divide the batter between the prepared muffin pan. I normally use an extra-large cookie scoop when making …
WEBFeb 9, 2019 · Instructions. Preheat the oven to 350F (175C). In a stand mixer bowl, add almond flour, eggs, melted butter, sweetener, baking powder and vanilla extract. Blend until fully combined. Stir in the grated …
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WEBSep 9, 2021 · Jump to Recipe. . Preheat oven to 350º Fahrenheit. Prepare a muffin pan by lining it with muffin papers or spraying lightly with coconut oil. In a medium bowl, whisk together the almond flour, granulated …
WEBJun 16, 2020 · Healthy Carrot Cake Muffins (Low-Carb, Vegan, Gluten-Free) These healthy carrot cake muffins are low-carb, vegan-friendly, and super easy to make. Not …
WEBJan 16, 2024 · Bake the muffins for 20-25 minutes or until a toothpick inserted into the center comes clean. For the keto vanilla icing, combine the confectioners’ sugar substitute, vanilla extract, and 3-4 tablespoons of …
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