Healthy 2 Ingredient Oatmeal Cookies

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WEBOct 20, 2015 · Instructions. Ingredients and Instructions: Mash one medium banana (100g) Add in ¾ cup (60g) quick oats. Combine until …

Category: Dessert
Calories: 31 per serving
1. Ingredients and Instructions:
2. Mash one medium banana (100g)
3. Add in 3/4 cup (60g) quick oats
4. Combine until batter forms

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WEBNov 4, 2020 · Cream together the butter and sweetener in a large bowl. Add in molasses, eggs, and vanilla and mix well. Add the almond flour, …

Rating: 4.9/5(28)
Total Time: 22 mins
Category: Dessert
Calories: 117 per serving
1. Preheat oven to 350.
2. Cream together the butter and sweetener in a large bowl. Add in molasses, eggs, and vanilla and mix well.
3. Add the almond flour, baking soda, and cinnamon.
4. Stir in the oats, butterscotch chips, and coconut.

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WEBNov 25, 2023 · Add the remaining ingredients: almond flour, sliced almonds, shredded coconut, salt, baking powder, and cinnamon. Beat again until the cookie dough is thick, and consistent. Use a small cookie

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WEBOct 7, 2020 · Stir in (chopped to an "oatmeal" sized grain) almonds (1 1/2 cups) and freeze dried blueberries (1/2 cup) (if using). Use a tablespoon …

1. In a medium bowl, combine almond flour (1 Cup + 2 Tablespoons), xanthan gum (1/2 teaspoon), baking soda (1/2 teaspoon), salt (1/4 teaspoon), and cinnamon (1 teaspoon).
2. In a large mixing bowl, use an electric mixer to beat together softened butter (1/2 Cup), erythritol (1/4 Cup + 2 Tablespoons), and vanilla extract (1 teaspoon).
3. Beat 2 eggs, into the butter combo one at a time.
4. With beaters on, slowly add the flour combo to the butter.

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WEBSep 11, 2023 · How to Make 2 Ingredient Cookies. This basic oatmeal cookie recipe is easy to make. Plus, no special tools or bananas are required to make the sticky cookie

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WEBFold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days. When ready to bake, place a rack in the center of your oven and preheat the oven to 350 …

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WEBApr 12, 2023 · Pre-heat the oven to 350F. Line a sheet pan with parchment paper or a silicone baking mat. You may need 2 cookie sheets. Combine the dry ingredients: almond flour, sweetener, coconut flour, baking …

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WEBJul 11, 2022 · Baking. Step 10: Bake for 10 minutes. or until the top of the cookies start to turn golden brown. Step 11: Let the cookies sit on the tray for a few minutes to cool. After about 5-10 minutes transfer the keto …

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WEBFeb 9, 2022 · In a mixing bowl, add unsweetened apple sauce and quick-cooking oats (not rolled oats!) and stir until they form a sticky thick cookie batter. If too wet, add more quick oats. If too dry, add more apple sauce. …

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WEBUnfortunately oatmeal is NOT keto. Most oats are not even gluten free because they are processed in the same facility as wheat, which means bits of flour could end up on them. Per 100 grams of oats there are 389 …

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WEBNov 8, 2022 · Start by preheating the oven to 350°F (180°C) and lining a cookie sheet with parchment paper. Then, in a large bowl, use a hand mixer to beat the sweetener and …

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WEBPreheat oven to 350. Place parchment paper on a baking sheet and set aside. In a mixing bowl, cream together Cream Cheese, Butter, Egg, and Lakanto Granular Sweetener . In a separate bowl, whisk together …

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WEBAug 31, 2022 · Preheat the oven to 180°C (360°F). Get a bowl and and mash the bananas until they’re mushy. 2 ripe banana. Add the cup of oats and any of the optional ingredients. 1 cup rolled oats, 1 tsp cinnamon, …

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WEBOct 6, 2021 · Mix until thoroughly and evenly combined and all oats have been moistened by the applesauce. Use a 1.5 tbsp cookie scoop to scoop cookie dough and place onto prepared baking sheet, spacing cookies

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WEBIn a large bowl, whisk together the oats, baking powder, baking soda, cinnamon, and salt. In a medium bowl, combine the peanut butter, egg, vanilla, and honey. Whisk until blended. Scrape the liquid mixture into …

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WEBApr 12, 2024 · Main ingredients used in this recipe. These almond flour oatmeal cookies are fairly easy to make and baked in just under 10 minutes baking time. Almond Flour: Ground-blanched for a nutty taste, …

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