Healthier Homemade Cinnamon Rolls Recipe

Listing Results Healthier Homemade Cinnamon Rolls Recipe

  1. Healthy Vegan Cinnamon Rolls:To make these cinnamon buns vegan, use almond milk, vegan butter, and swap egg for a flax egg, or for 3-4 tbsp more milk or pumpkin puree.
  2. Try A Different Butter:Instead of spreading regular butter on the dough before rolling it up, try adding a spread of pumpkin or apple butter to the filling before sprinkling the dough with cinnamon
  1. Healthy Vegan Cinnamon Rolls:To make these cinnamon buns vegan, use almond milk, vegan butter, and swap egg for a flax egg, or for 3-4 tbsp more milk or pumpkin puree.
  2. Try A Different Butter:Instead of spreading regular butter on the dough before rolling it up, try adding a spread of pumpkin or apple butter to the filling before sprinkling the dough with cinnamon
  3. Low Cal Cinnamon Rolls:To reduce the calories even further in this recipe, use stevia to sweeten the rolls and omit the butter from the filling.
  4. Add Citrus: Add about 1 tbsp freshly squeezed orange juice to the glaze. It will give you a zesty orange flavor that is amazing.
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  • Ratings: 28
  • Total Time: 3 hrs
  • Category: Breakfast, Brunch, Dessert
  • Uploaded: Nov 19, 2021
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    Healthy Cinnamon Rolls

    Ratings: 28
    Total Time: 3 hrs
    Category: Breakfast, Brunch, Dessert
    Uploaded: Nov 19, 2021

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  • WEBJul 25, 2019 · Preheat the oven to 350F. To make the filling, combine butter, sweetener, and ground cinnamon in a small saucepan. Cook …

    Rating: 5/5(3)
    Total Time: 35 mins
    Category: Low Carb Breakfast
    Calories: 366 per serving
    1. Preheat the oven to 350F.
    2. To make the filling, combine butter, sweetener, and ground cinnamon in a small saucepan.
    3. Cook over a low heat until the butter has melted and the sweetener has dissolved. Allow the mixture to cool for 5-10 minutes so that it thickens up slightly.
    4. To make the dough, combine the shredded mozzarella and cream cheese together in a bowl. Microwave for 1-2 minutes or until melted.

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    WEBJun 27, 2017 · Set the pan in a warm, draft-free spot, and let the rolls rise for 30-45 minutes or until doubled in size. Preheat the oven to 350°F. Bake the cinnamon rolls for 18-22 minutes or until the filling is bubbling and …

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    WEBDec 22, 2023 · Roll dough out into a rectangle about 9x12 inches. In small bowl, combine the brown low carb sweetener with cinnamon. Spread …

    1. Preheat oven to 400°F and grease a 9x13-inch pan baking pan if needed.
    2. Mix coconut flour, low carb sweetener, and baking powder in a small bowl. Set aside.
    3. Melt mozzarella cheese and cream cheese in microwave on high power for one minute. Stir. Place back in microwave on high for another minute. Stir.
    4. Add in beaten eggs, butter, vanilla extract (if using), and coconut flour mixture until a dough is formed. Dough should be a bit wet and sticky. If dry, try adding in another egg or more butter.

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    WEBOct 23, 2020 · Refrigerate dough for 60 minutes, until no longer sticky. Meanwhile, preheat the oven to 375 degrees F (190 dgrees C). Place the dough between 2 pieces of greased or oiled parchment paper. Use a …

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    WEBJan 28, 2024 · Place the rolls into the baking dish. Bake the cinnamon rolls for 20-25 minutes, or until golden and the dough is cooked. Remove the cinnamon rolls from the oven and frost them. To make the frosting, …

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    WEBAug 25, 2020 · Place the rolls inside of a baking dish. Cook the cinnamon rolls at 375 degrees for 25 minutes. Then take them out of the oven and let them cool for five minutes. Prepare the icing by whisking the cream …

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    WEBUsing a rolling pin, press the dough flat. You may need a bit more flour to keep the dough from sticking. Once dough is rolled out flat, slice dough with a knife into 1-2 inch widths. Sprinkle dough surface with cinnamon and …

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    WEBJun 26, 2023 · My dear sugar free and low carb friends, I have tried many versions of healthified (meaning: no-wheat, no-yeast, no-grains, no-sugar) cinnamon rolls using grain free flours such as almond or coconut flour. …

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    WEBNov 29, 2023 · Cover the pan with a towel and let the dough sit for another 20-30 minutes in a warm place or a lukewarm oven as before (40°C/105°F). Meanwhile, preheat the oven to 400°F (200°C) on regular or convection …

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    WEBNov 16, 2018 · For the Cinnamon Roll Dough: In a medium-sized bowl, whisk together the soy flour, coconut flour, erythritol, psyllium, baking powder and salt. In an electric stand mixer bowl fitted with a beater …

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    WEBJun 3, 2022 · Mix the softened butter (not melted- 5 seconds in microwave), sweetener and cinnamon and spread evenly over the dough. Roll tightly and cut into 10 rolls OR cut …

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    WEBJan 4, 2021 · Here’s an easy delicious low carb cinnamon roll recipe that you can make any time of day. It’s a non fat head dough recipe and the cream cheese frosting brings it …

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    WEBJul 13, 2012 · Instructions. Preheat oven to 325F and grease an 8-inch round cake pan with butter. In a large bowl, whisk together almond flour, Swerve, whey protein, baking powder, baking soda, salt and xanthan …

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    WEBOct 14, 2023 · ½ tsp cinnamon . Cinnamon Topping: 1 tbsp cinnamon powder. 2 tbsp powdered sweetener. Cream cheese frosting: 2 oz cream cheese softened. 1 tbsp …

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    WEBMay 7, 2022 · Roll the dough into a log. Using a sharp knife, slice off the uneven ends of the roll. Slice the log into 9 rolls. Place the rolls into the baking dish. Bake the …

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    WEBMay 4, 2023 · Cover the bowl with a towel or plastic wrap and set in a warm place to rise for 1 hour. Preheat oven to 350˚F (180˚C). In a small bowl combine the applesauce, brown sugar, and cinnamon, and stir to …

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