Hazelnut Recipes Healthy

Hazelnut Chocolate Balls (Clean 5Ingredient Snack)

WEBMay 23, 2021 · Line a baking sheet with parchment paper. Lay the hazelnuts on the tray. Bake for 10 minutes, until fragrant and roasted. …

Rating: 5/5(96)
1. Preheat oven to 300°F (160°C). Line a baking sheet with parchment paper. Lay the hazelnuts on the tray.
2. Bake for 10 minutes, until fragrant and roasted. Remove from the oven, cool down 5 minutes.
3. Meanwhile, place dark chocolate and coconut oil in the small mixing and melt in the microwave or in a saucepan.
4. In the bowl of a food processor, add roasted lukewarm hazelnuts, pitted Medjool dates, vanilla extract melted chocolate/coconut oil.

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Simple Hazelnut Butter Minimalist Baker Recipes

WEBDec 17, 2015 · Blend on low until a butter begins to form – about 7-9 minutes total – scraping down sides as needed. Once the hazelnut …

Rating: 4.5/5(20)
1. Preheat oven to 350 degrees F (176 C) and add hazelnuts to a baking sheet in a single layer. Roast for a total of 12-15 minutes, or until fragrant and golden brown.
2. Remove from oven and let cool slightly. Then transfer to a large kitchen towel and use your hands to roll the nuts around and remove most of the skins (see photo). You want to get as much as possible off because it yields a creamier nut butter. But it doesn’t have to be perfect!
3. Leaving excess skin behind, scoop hazelnuts into a food processor or high speed blender. Blend on low until a butter begins to form - about 7-9 minutes total - scraping down sides as needed.
4. Once the hazelnut butter is creamy and smooth, add the ground cinnamon, sea salt, and coconut sugar (optional).

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