Hawaiian Sweet Sour Spareribs Recipe

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Web2 TB Hawaiian salt 1/2 c. white vinegar 3/4 c. sugar 4-5 lbs. spareribs, 2-inch pieces water as needed 3 cloves garlic, crushed 2 …

Rating: 4.3/5(7)
Category: Main CourseCuisine: ChineseTotal Time: 2 hrs 30 mins

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Web2/3 Cup Apple Cider Vinegar 1.5 Cups Water 2 Teaspoons Salt 1 Cup Dark Broen Sugar 20 oz Can Pineapple Chunks 1/4 Cup …

Rating: 3.6/5(26)
Category: Main CourseCuisine: American, Hawaiian, LocalTotal Time: 2 hrs 10 mins1. Cut spareribs into 1.5" pieces or have your butcher cut the ribs for you.
2. Dredge spareribs in flour and fry in oil until brown. ** you may have to cook in batches to allow meat to brown**
3. Remove spareribs from pan and drain excess oil.
4. Place spareribs back into pan and pour all of the sauce ingredients over spareribs.

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Web3 tablespoons cornstarch 2 1/2 tablespoons water Directions: In a large saucepot, combine spare ribs, brown sugar, vinegar, soy sauce, and garlic. Cover and …

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WebIngredients: 2 tablespoons vegetable oil 2 pounds spare ribs 1/4 pound fresh ginger, sliced 1 1/2 cup sugar 1/4 cup shoyu 1/4 cup vinegar 1 1/2 cup water 2 tablespoons flour or corn …

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WebMinutes to Prepare: 20 Minutes to Cook: 480 Number of Servings: 24 Ingredients 3 lbs Pork Spareribs (I prefer boneless) 1/2 Cup Soy Sauce 1/2 Cup Vinegar 1 Cup Sugar 5 Garlic …

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Web6 days ago stevehacks.com Show details. Place ribs on a rack in a large shallow roasting pan. Bake, uncovered, at 350° for 1-1/2 hours. , Meanwhile, in a small saucepan, …

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WebProcedure: Have butcher cut spareribs into 1 1/2 inch pieces. Sprinkle soy sauce and flour over spareribs; mix ggently. In a large saucepan, heat oil. Brown spareribs with garlic …

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WebHawaiian SpareRibs (Sweet and Sour) Yummy and delicious! CALORIES: 263.7 FAT: 17.1 g PROTEIN: 16.8 g CARBS: 9.8 g FIBER: 0.1 g Full ingredient & nutrition …

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WebHow to Make Hawaiian Style Sweet and Sour Pork Spare Ribs. For more great Instant Pot recipes, please visit InstantPotEasy.com. This sweet and sour spare …

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WebSteps: Cut spare ribs into 2-inch pieces. Mix flour, salt, and soy sauce together and coat ribs. Allow to stand 10 minutes. Heat oil in skillet and brown ribs on all sides. Drain off …

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Web3 lbs. spareribs, Chinese cut. 4 cloves garlic, minced. ½ cup rice vinegar. ½ cup brown sugar, golden light. ½ cup soy sauce, prefer aloha soy sauce because Japanese soy …

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WebHawaiian Ribs Recipe: How to Make It - Taste of Home hot www.tasteofhome.com Directions. Place onion in a 13-in. x 9-in. baking pan. Rub ribs with garlic and sprinkle …

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