Hawaiian Macadamia Nut Shortbread Cookies

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WebPreheat the oven to 350 degrees F (177 degrees C). Line a cookie sheet with parchment paper. Use a hand mixer or stand mixer to beat together the butter and …

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Webdirections. Heat oven to 375°. In large bowl, beat butter, granulated sugar, brown sugar, vanilla, and salt with electric mixer until creamy. Add eggs, beat well. Stir together flour, …

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Frequently Asked Questions

What is true of a macadamia nut?

The macadamia nut itself is nearly 80% oil, making it an extremely high-caloric, flavorful nut. There’s usually only one nut per shell, although occasionally two may form. These delicious nuts are high in dietary fiber, monounsaturated fats, and are considered a low glycemic index food.

What is the nutritional value of macadamia nuts?

There are 204 calories in 1 ounce (10-12 kernels) of Macadamia Nuts. Calorie breakdown: 89% fat, 7% carbs, 4% protein.

What goes with macadamia nuts?

Method 3 Method 3 of 3: Trying Macadamia Nuts in Different Recipes

  1. Add roasted macadamia nuts to a salad for some crunchy flavor. ...
  2. Substitute macadamia nuts for pine nuts in pesto for an alternative flavor. ...
  3. Garnish hearty-healthy soups with macadamia nuts for extra flavor and texture. ...
  4. Bake macadamia nut cookies for a tasty dessert option. ...

Can macadamia nuts lower cholesterol?

Studies have also shown that monounsaturated fats can increase HDL cholesterol levels. There are a few studies that show that at least a handful (40 grams or about 1.5 ounces) of macadamia nuts may be able to slightly lower your LDL and total cholesterol levels.

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