Hawaiian Kalua Recipe

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WEBOct 17, 2021 · Rub pork roast all over with kosher salt. Lay bacon on the bottom of the slow cooker. Add the pork roast on top. Place cover on. *add sliced garlic here too if using*. …

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WEBDec 21, 2020 · Mix back in some of the pork drippings to make it super juicy. Eat and enjoy. Kalua Pork in Oven. Score and rub the pork butt …

Rating: 4.6/5(57)
Total Time: 1 hr 40 mins
Servings: 3
1. Cut the pork butt into 3 pieces:
2. Press the “saute” button on the Instant Pot. When the pot is hot, add a little oil and brown the pork pieces on all sides. Remove pork onto a plate and turn off the Instant Pot.
3. Add the water to the Instant Pot. Stir to scrape up all the brown bits (that’s the good stuff!) on the bottom of the pot.
4. Add the liquid smoke and sea salt, and stir to mix.

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WEBJul 13, 2022 · Instructions. 1. Pierce the roast all over with a large serving fork. Score the fat with a knife. 2. Rub salt evenly into roast. Then rub liquid smoke evenly into roast.

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WEBApr 5, 2019 · Add the salted chicken thighs to the pot and turn off the saute setting. Seal the pressure cooker lid according to your instruction …

1. With your pressure cooker set to "saute", fry the bacon for about 5 minutes or until cooked.
2. Meanwhile, sprinkle the sea salt on the frozen chicken thighs.
3. When the bacon is done cooking add the chicken broth, liquid smoke and coconut aminos to the pressure cooker to de glaze and get all the tasty bits of bacon off of the pressure cooker. Be sure to do this quickly and keep your hands clear in case the bacon grease decides to pop up.
4. Add the salted chicken thighs to the pot and turn off the saute setting. Seal the pressure cooker lid according to your instruction manual. Set the pressure cooker to cook for 12 minutes. Allow the pressure to release naturally.

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WEBDec 9, 2020 · Cover the pot & transfer the pot to the oven. Cook for 2 1/2 – 3 hours, until the kalua pork is fall-apart tender. Finish the kalua pork: Carefully transfer the pork to a plate or cutting board. Use tongs or 2 …

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WEBApr 11, 2021 · 1 tablespoon liquid smoke flavoring. Begin by covering the pork roast with Hawaiian sea salt and make small incisions in the meat all over with a small knife, fork …

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WEBAug 10, 2019 · Wrap the the pork with the leaves, and add the wrapped pork to the slow cooker. Cook on low for 8-10 hours until pork is tender and can be easily shredded with a fork. Remove pork onto a cutting board, …

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WEBJan 7, 2017 · Instructions. Place the pork shoulder in your slow cooker and pierce the top several times with a knife or fork. Rub the pork with the sea salt. Then, pour the liquid smoke on top. Program your slow cooker for …

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WEBDec 27, 2020 · Top the cabbage with the kalua pork (which can be at any temperature, it doesn't matter). Pour in the kalua pork drippings/juices or chicken broth. Cooking down the cabbage till it's nice and soft. Place the …

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WEBInstant Pot Instructions. Slice the pork roast into three or four equal pieces. If adding garlic, cut slits in the roast, make them large enough for one whole clove of garlic. Repeat all over the roast until all cloves have been …

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WEBOct 16, 2023 · Arrange the pork in a pile in the center of the banana leaves, folding in the corner and edges to encase the pork. Carefully flip over and set the seam side down on …

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WEBMay 26, 2016 · Kalua Pork Recipe. By: Lil’ Luna. This kalua pork recipe is a classic Hawaiian favorite, made easily in your slow cooker with just a few ingredients! Servings: 6. Prep: 5 mins. Cook: 9 hrs. Total: 9 hrs 5 mins. …

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WEBMay 10, 2024 · Switch to prevent your screen from going dark. 1. Rub the pork all over with the olive oil, salt, and liquid smoke. Pour the water (broth) in the slow cooker and place the pork on top. 2. Cook on low for 8-10 …

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WEBJul 28, 2020 · How to make classic Kalua pork. Step 1 – Pierce the pork roast all over with a fork or knife. Step 2 – Rub the Hawaiian salt over the meat. Step 3 – Place roast in a slow cooker. Step 4 – Pour the liquid …

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WEBFrugal Kalua Pork. 1 pork shoulder, either type. 1T liquid smoke, mesquite-type. 2T salt, or to taste. Put the pork shoulder into a dutch oven and bake for 4 hours at 275 degrees. You can also put into a crock pot set on low

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WEBJul 17, 2020 · This may be done in batches. Add the chicken stock, the pineapple juice, soy sauce, ketchup, tomato paste, brown sugar, garlic, ginger and paprika. Close the lid and the vent and set on high pressure. …

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WEBNext add the shredded kalua pork, evenly dispersing it across the cross. Top with the thinly sliced red onion. For most pizza crusts continue to bake with the toppings at the …

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