Hawaiian Edamame Recipe

Flavor Packed Edamame Recipe Keeping It Relle

• What Is Edamame?
• How to Eat Edamame?
• What Are The Health Benefits of Soybeans?
• Ingredients For This Flavor Packed Edamame Recipe
• How to Make A Flavor Packed Edamame Recipe?

1. Set a large pot of water over high heat. Add salt and bring to a boil. The water should be similar to the saltiness of the ocean.
2. While the water is boiling begin making the sauce.
3. To a small bowl add shoyu, mirin, sesame oil, sugar, and garlic. Mix until well combined.
4. Add edamame pods and boil for 3-5 minutes or until the pods begin rising to the surface.

• 4.8/5(18)
• Calories: 159 per serving

• Category: Appetizers

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