Hawaiian Burger Recipes

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WebTaste of Inspirations Brioche Sandwich Rolls – 170 mg per bun. Ovenjoy Hamburger Buns – 180 mg per bun. Sam’s Choice Brioche Hamburger Buns – 180 mg per bun. ThinSlim …

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WebJan 18, 2023 · Preparation. Preheat your grill to high heat. In a bowl, combine the ground beef and ground pork and season to taste. Shape the meat into patties. Grill the patties on the preheated grill for 4 to 5 minutes …

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WebJul 28, 2022 · Instructions. In a small saucepan over medium high heat, stir together the teriyaki sauce, ketchup, brown sugar, and garlic. Bring to a …

Rating: 4.8/5(4)
Total Time: 20 mins
Category: Main Dish
Calories: 794 per serving

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WebJun 30, 2023 · How To Make This Hawaiian Burger Recipe (Step-by-Step Instructions) Prep : Preheat the grill to medium-high heat and grease generously with cooking spray or oil. Prep Sauce : Add the teriyaki …

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WebJun 16, 2022 · Here’s the low-down on making your own Hawaiian burger at home. Prep the grill, sauce, and patties. Preheat your BBQ grill to medium-high heat. Make the Teriyaki BBQ Sauce and set it aside, and …

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WebAug 14, 2012 · Mix pineapple juice and teriyaki sauce together. Set aside. Mix beef, ginger, garlic, salt and soy sauce in a small bowl. Divide into 2 patties and form into patties slightly larger than your bun. Make a slight …

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WebMar 29, 2016 · Place a slice of cheese on each patty and let it melt while the burger cooks through, about 4 minutes longer. Step 4 Butter a griddle or separate skillet over medium heat until golden brown. Spoon a little bit of …

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WebMay 23, 2014 · In a small saucepan, mix ½ cup soy sauce, 1 cup pineapple juice, ¼ cup brown sugar, 1 teaspoon grated ginger and 2 garlics over medium heat. Bring to a boil and simmer until sauce reduces, about 15 …

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WebOct 15, 2015 · They have only 135 mg of sodium per bun. Typically a hamburger bun contains 230 mg or higher per bun. The Original Hawaiian Sweet Hot Dog buns also are …

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WebThere are many brands of sweet pickles that have low sodium. The best store bought dills would be the McClure’s brand Garlic Spears (sliced up for the burger) at 75 mg. per …

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WebAug 12, 2001 · 1 tablespoon low-sodium soy sauce; 4 slices- 1 ounce each french bread. Directions. Mix the beef, garlic, scallions, ginger, and soy sauce together and form in 4 …

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WebMay 26, 2021 · Divide the Ground Beef into four equal sections and shape each into a 5-inch patty. Season them with garlic powder, chili powder, and salt and pepper to taste. Preheat the grill and add the hamburger

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WebMay 16, 2023 · In a large mixing bowl, add the thawed ground beef, egg, brown sugar, low sodium Worcestershire sauce, smoked paprika, onion powder, and garlic powder. Mix …

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WebDirections. For the sauce: Stir together the mayo, teriyaki sauce, honey and cayenne in a small bowl. Set aside. For the burgers: Set a grill pan over …

Author: Ree Drummond
Steps: 6
Difficulty: Easy

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WebInstructions. Preheat the oven to 350°F. Combine the ground beef, sage, garlic powder, onion powder, and crushed red pepper in large skillet over medium heat. Cook until the …

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WebApr 29, 2021 · In a large bowl, add 3/4 of the black beans and mash them using a fork. Add remaining whole beans, breadcrumbs, mushrooms, broccoli, onion, egg, garlic powder, black pepper, Worcestershire sauce …

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WebMar 20, 2024 · Stir until well combined. Bring the mixture to a simmer, once simmering (very light boil), reduce the heat to medium-low and allow it to simmer for about 15 minutes until thickened. Stir occasionally during the …

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