Hatch Green Chile Cheese Recipe

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WEBFeb 21, 2024 · Make a layer of green chiles in a 9 x 13 inch casserole dish. Layer half the beef/onion/chile mixture over the green chiles and …

Rating: 4.5/5(39)
Total Time: 1 hrCategory: Can FreezeCalories: 461 per serving1. Preheat oven to 375F/190C. Spray a 9 inch x 13 inch glass casserole dish with olive oil or non-stick spray. (Any size close to that will work.)
2. Dump the 27 oz. can green chiles into a colander placed in the sink and let them drain.
3. Heat 2 teaspoons olive oil in a large non-stick frying pan over medium-high heat and brown the ground beef well, breaking it apart as it browns. (I like to use an old-fashioned Potato Masher (affiliate link) to break the ground beef apart.)
4. When beef is well browned, season with salt and fresh-ground black pepper to taste and remove it to a plate.

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WEBJan 4, 2023 · Instructions. Preheat oven to 350° F and grease a 9×9 inch baking dish (or 8×11). Rinse chiles in cold water, scraping out seeds …

Rating: 4.7/5(66)
Calories: 383 per servingCategory: Breakfast1. Preheat oven to 350° F and grease a 9x9 inch baking dish (or 8x11).
2. Rinse chiles in cold water, scraping out seeds and the inside veins (leave seeds in if you desire a hotter dish). Cutting cheese into narrow sticks, place 1-2 sticks inside each chile and then place in greased baking dish.
3. Beat eggs in bowl, gradually adding flour, salt and milk whisking until smooth. Pour over chiles and sprinkle with grated cheese.
4. Bake 1 - 1 ½ hours or until browned and firm. Serve immediately

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WEBOct 31, 2018 · Heat the oven to 375F. In a medium bowl, mix the cream cheese, garlic powder, cumin, salt and pepper until combined. Then stir …

Rating: 4.5/5(190)
Calories: 253 per servingCategory: Dinner1. Heat the oven to 375F.
2. In a medium bowl, mix the cream cheese, garlic powder, cumin, salt and pepper until combined. Then stir in the green chilis and stir until evenly mixed.
3. Lay the chicken breasts flat in a baking dish. Cover the chicken breasts with the green chili mixture. Then top with the monterey jack cheese.
4. Bake on the middle rack for 35-45 minutes or until chicken is cooked through and the juices run clear.

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WEBJan 27, 2023 · Combine all of the cheese dip ingredients in a bowl and then pour into the baking dish. Top with the remaining cheese. 4 ounces diced green chiles, 8 ounces …

Ratings: 4Total Time: 20 minsCategory: AppetizerCalories: 242 per serving

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WEBNov 10, 2022 · Instructions. Grease a 9 x 9-inch pan (or similar-sized casserole dish). Beat together, eggs, milk, flour, and seasonings. Layer a third of the chilies, then a third of the cheese, and repeat. For the third …

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WEBFeb 13, 2023 · In a medium bowl, whisk together the yolks, milk, and flour. 2 cups milk, 2 Tbsp flour. Fold the stiffened egg whites into the milk mixture. Spread the egg mixture evenly on top of the casserole. Slide the …

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WEBPreheat oven to 375 Degrees. Combine the cheddar and Monterey Jack cheeses in a medium bowl. Grease an 8 x 8 square baking dish. Layer half of the cheese blend on the bottom of the baking dish. Follow with the …

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WEBJul 21, 2023 · Preheat oven to 375F. Steam or cook the broccoli and drain. Place the cooked broccoli in the bottom of a casserole dish that's been sprayed with no-stick cooking spray. Place chicken breasts over the top. …

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WEBMay 17, 2021 · Preheat the oven to 350 degrees. Prepare a (9x13) casserole dish with nonstick cooking spray. In a gallon size freezer bag, shake together the dry seasonings. Add the chicken, sealing the bag. …

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WEBFeb 17, 2023 · Step Three: Mix in the 1 cup of the shredded cheese, cream cheese, salt, and heavy cream to the chicken and peppers. Mix well until smooth and place the ingredients in the casserole dish. Add the rest of …

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WEBCook on low for 3 to 4 hours. Remove the chicken and add the cream cheese to the slow cooker. Replace the top to allow the cream cheese to soften and melt. While it melts …

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WEBInstructions. In a large skillet over medium heat melt the butter, add the garlic and jalapeno and sauté 30 seconds. Add almond milk, heavy cream, cream cheese, undrained green chilis, spices and 1 cup of the cheddar …

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WEBJan 25, 2021 · Heat the oven to 375F. Spread the sliced chicken breast tenders flat in a baking dish. In a medium bowl, mix the cream cheese, 1/2 cup pepper jack cheese, garlic powder, cumin, salt and pepper until …

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WEBJan 5, 2024 · Preheat oven and spray a 9″ x 13″ baking dish with olive oil or non-stick spray. Spread 1/4 cup of the Salsa Verde in the bottom. Lay chicken strips in the dish. Cover with the strips of roasted green chiles. …

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WEBAdd the diced chiles (no need to drain) to a small blender or food processor, together with the garlic, onion powder, and ground cumin. Blend until smooth. Transfer the mixture to a saucepan and add the chicken …

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WEBJan 31, 2024 · Spray the skillet with olive oil (or avocado oil) spray, pour in the eggs, and cook them on low heat until your desired consistency is achieved. Step 3: Combine. Return the sausage to the skillet and stir …

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WEBSep 5, 2023 · The combination of Hatch green chiles and cream cheese is perfect. Make sure the cream cheese is fully softened before you start mixing it. Oh and mix it well, for …

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