Hanukkah Doughnuts Recipe

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WEBDec 5, 2019 · Instructions. Pour active dry yeast into a small mixing bowl with 1/4 cup of the lukewarm water or milk and 1 tbsp of the sugar, whisk together to dissolve the yeast and …

Rating: 5/5(17)
Calories: 537 per serving
Category: Dessert

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WEBDec 7, 2020 · Combine the water, yeast, sugar, flour, vegetable oil, eggs, vanilla extract, and salt in the bowl of a stand mixer fitted with a dough …

1. In the bowl of a stand mixer fitted with a dough hook (or large mixing bowl), combine water, yeast, sugar, flour, vegetable oil, eggs, vanilla extract, and salt blend with the mixer on low for 15 minutes (or knead by hand but the mixture will be very sticky).
2. Place the kneaded dough in a large, oiled bowl, cover with plastic wrap and a tea towel and leave in a warm place to rise until it has doubled in size, roughly 2 hours.
3. Once the dough has doubled in size, line a baking sheet with parchment, and dust the parchment and a work surface with flour.
4. Turn the dough out on the floured surface, gently pat the dough to a 1/2-inch (13mm) thickness, and using a 2 ½ inch (6cm) round cutter dipped in flour, cut as many circles as you can and place on your prepared baking sheet. You can gather and re-roll any scraps.

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WEBStep 2. Combine sugar with water and add yeast. To proof yeast, put in a warm, moist place or put a pot of boiling water in an enclosed space such as the oven or clean, empty …

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WEBDec 17, 2022 · Easy Hanukkah donuts are pillowy balls of deep-fried dough rolled in sugar and filled with strawberry jam. They are similar to other doughnut recipes like Berliner or bomboloni. Protein: 78 g …

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WEBJul 13, 2021 · Heat over medium-high heat until a deep-fry thermometer registers 350 F/180 C. The Spruce Eats / Diana Chistruga. Working in batches, carefully slip the doughnuts into the oil, taking care not to …

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WEBDec 6, 2022 · Add enough oil to a large Dutch oven or heavy pot to measure about 2-inches deep and heat over medium to 350 degrees F. Deep fry. Fry the donuts (about 1 & 1/2 minutes per side) in batches …

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WEBMake the dough. Put flour, yeast and sugar in the bowl of a standing mixer with a dough hook. Mix on low speed until combined. Add the eggs, water, vanilla, brandy and lemon zest and mix on medium speed until the …

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WEBDec 7, 2017 · Preparation. In a large bowl, place flour, yogurt, vanilla sugar and eggs. Knead until all ingredients are combined and a sticky, doughy batter is formed. Cover with a kitchen towel and let rest for 15 to 20 …

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WEBDec 8, 2022 · Step 3. After 10 minutes, add flour, eggs, and vanilla to the yeast mixture in the bowl of a stand mixer. Using a stand mixer with the dough hook attachment, knead well for about 5 minutes. Alternatively, …

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WEBDec 15, 2011 · Nutrition facts (per mini doughnut): 72 calories, 2 g fat, 0 g cholesterol, 26 mg sodium, 13 g carbohydrates, 1 g fiber, 6 g sugar, 1 g protein. Wishing you a Happy …

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WEBSep 27, 2016 · Directions. Whisk together flour, sugar, baking powder, and salt in a medium bowl. In another small bowl, whisk together milk, 3 tablespoons oil, eggs, and lemon …

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WEBPour the water into a large mixing bowl and sprinkle the dry active yeast into the water. Let sit for about 5 minutes to allow the yeast to activate. Add the flour followed by the sugar, …

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WEBSpoon 4 cups flour into the mixer bowl or another large bowl. Make a well in the center. Add the remaining sugar, eggs, yolks, butter, brandy, remaining water and salt. Mix the central ingredients

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WEBDec 6, 2023 · 11. Noodle Kugel. Courtesy of A Family Feast. Noodle Kugel is a classic Jewish dish that is perfect for your potluck Hanukkah party. “Kugel is a baked casserole …

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WEBDec 19, 2012 · To a medium sized bowl, add rice flour, tapioca flour, potato starch, xanthan gum, salt, and cinnamon; whisk together; create a well in the center; add egg, yeast mixture, and butter; and stir to form a dough. …

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WEBNov 26, 2018 · While donuts are cooling, mix together erythritol, spices, and salt in a small bowl. Once donuts are cooled, gently remove from the pan by using a thin knife or spreader to loosen, if necessary. Gently …

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