WebPacked with maple dijon flavor, this low-carb recipe is perfect for your next chicken meal. It provides sweetness without being filled with sugar or loaded in carbs. …
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This Easy Marinated Hanger Steak recipe is hands-down my new favorite steak! Combine olive oil, soy sauce, lemon juice, and garlic in a small bowl. Whisk to combine. Place steaks in a large Ziploc bag. Pour marinade over steaks. Seal bag, getting as much air out as possible. Gently massage the bag to distribute the marinade.
While it may be tempting to grab the store-bought marinade, I highly recommend making your own steak marinade from scratch. Store-bought steak marinades tend to be loaded with sugars, and most contain soy sauce which isn't as keto-friendly. In this keto steak marinade recipe, I used coco aminos in place of soy sauce. What are coco aminos?
Worchestershire Sauce - A classic steak marinade staple. Olive Oil - A healthy fat that is keto friendly. Garlic - Minced garlic adds an extra layer of flavor to the marinade. Italian Seasoning - Dried herbs that usually contain basil, thyme, oregano, and rosemary. Simply combine all of the ingredients in a bowl, and whisk together.
Good old-fashioned garlic butter steak is universally loved. As long as you don’t overcook it, the meat is succulent and tender. And the buttery, garlicky flavor infuses every bite. Throw some keto-friendly asparagus in the pan with it. Cooking them together makes the veggies taste so good. 2. Keto Steak With Garlic Butter Mushrooms