Hamburger Recipes For Pressure Cooker

NoGrill Instant Pot Hamburgers Pressure Cooking …

WEBSep 30, 2021 · In a large bowl, combine the salt, pepper, paprika, and garlic. Add the meat and gently work the seasoning mixture into the …

1. In a large bowl, combine the salt, pepper, paprika, and garlic. Add the meat and gently work the seasoning mixture into the meat. Divide the mixture into 4 equal patties. Place 1 tablespoon minced onion in the center of each patty and fold the onions inside with your thumbs.
2. Select Sauté and preheat the cooking pot. When hot, add the oil and the patties and cook for about 2-3 minutes per side to brown. Transfer to a plate when browned.
3. Add 1 cup water to the cooking pot, and scrape up any browned bits that may have accumulated on the bottom. Place a trivet in the cooking pot and place the patties on the trivet, leaving space for steam.
4. Lock the lid in place. Select High Pressure and 6 minutes cook time. When the cook time ends, turn off the pressure cooker. Use a quick pressure release.

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Instant Pot Hamburgers Simply Happy Foodie

WEBNov 13, 2019 · Instructions. Add 1 ½ cups of water to the inner stainless liner of the 6 qt pressure cooker (Use 2 ½ cups for the 8 qt). Place the …

1. Add 1 1/2 cups of water to the inner stainless liner of the 6 qt pressure cooker (Use 2 1/2 cups for the 8 qt).
2. Place the trivet in the pot also.
3. Mix all of the hamburger meat mixture ingredients together in a bowl with the meat.If making Version #2, mix the soup packet with the ground meat.
4. Divide the meat mixture into 4 equal (4 oz) patties, 3 (5 oz) patties, or 2 (8 oz patties). press your thumb into the center of each patty to make an indentation.

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Instant Pot Braised Beef (Pressure Cooker) Skinnytaste

WEBFeb 9, 2021 · Set instant pot multi cooker to SAUTÉ (normal heat) function. Spray inner pot with cooking spray. Add beef, in two batches, and …

1. Season the beef pieces with the salt and pepper.
2. Set instant pot multi cooker to SAUTÉ (normal heat) function. Spray inner pot with cooking spray.
3. Add beef, in two batches, and brown—about 3 minutes per side. Remove to a plate and set aside.
4. Add onions and garlic to the pot; cook stirring for 2 minutes. Stir in oregano, cumin, and bay leaves; cook for 1 minute more.

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