Hamburger Mushroom Soup Casserole Recipes

Mushroom Cheeseburger Casserole Savory Tooth

WebDec 14, 2019 · Prepare: Preheat oven to 375 F. Set aside 8×8 inch baking dish ( Note 6 ). Cook Beef & Mushrooms: Add beef and salt to high …

Rating: 4.4/5(29)
1. Prepare: Preheat oven to 375 F. Set aside 8x8 inch baking dish (Note 6).
2. Cook Beef & Mushrooms: Add beef and salt to high-sided pan (Note 7) over high heat. Crumbling beef with stiff utensil, cook until browned and releasing liquid, a few minutes. Keeping everything in pan, add mushrooms and garlic. Cook until mushrooms are shrunken and most of released liquid has evaporated, stirring occasionally, 6 to 8 minutes. The only remaining liquid should be beef grease.
3. Assemble Casserole (Note 8): Transfer beef-mushroom-garlic mixture to baking dish (Note 9). Stir in goat cheese and 2/3 of swiss cheese until well-mixed with beef and mushrooms; goat cheese should melt quickly, nicely coating other ingredients. Evenly sprinkle scallions on top, then distribute remaining 1/3 of swiss cheese over them. Arrange surface of casserole so it's flat and even.
4. Bake & Serve: Transfer baking dish to oven. Bake uncovered at 375 F until casserole is very hot, bubbling up sides, and cheese is completely melted, about 15 minutes. Let casserole cool at room temperature for 5 minutes, then cut into 4 equal portions. Serve hot (Note 10), and store any leftovers (Note 11).

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Hearty Hamburger Mushroom Bake Health, Home,

WebApr 11, 2020 · Preheat oven to 350° F. Grease a 2-Liter (8 cup- dish shown is 8.5x11; 9x13 also is a good size) casserole dish with butter, bacon …

1. Preheat oven to 350° F. Grease a 2-Liter (8 cup- dish shown is 8.5x11; 9x13 also is a good size) casserole dish with butter, bacon grease, or other desired fat.
2. In a large pan over medium heat, brown ground beef, sprinkle with 2 teaspoons salt and optional pepper.
3. As the ground beef browns, fry bacon in a large saute pan over medium heat, and remove once it is mostly cooked (reserve to chop and top casserole), leaving the grease in the pan.
4. Rinse mushrooms and slice or quarter as the beef is browning and the bacon is frying. Saute mushrooms in the bacon grease over medium-low heat until they are soft and stop releasing water, about 15 minutes. Mix with the browned ground beef.

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Hamburger Green Bean Casserole with Mushrooms

WebSep 11, 2023 · Add the mushrooms to the pan and cook for 2 minutes more. Add in the green beans, garlic, and chicken broth, cook for 2-3 more …

1. In a cast-iron skillet, cook the ground beef on medium heat until browned, about 5 minutes. Remove the ground beef and drain grease, leaving 1 Tbsp of the grease in the pan to saute the vegetables in.
2. In the same skillet, cook the chopped onions over medium heat until they start to soften, about 3 minutes. Add the mushrooms to the pan and cook for 2 minutes more.
3. Add in the green beans, garlic, and chicken broth, cook for 2-3 more minutes until the green beans and the other vegetables are softened.
4. Turn the heat down to medium-low add the cream cheese and then sour cream.

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